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X-WR-CALDESC:Events for Bend Magazine
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SUMMARY:Thrown Together Dinner Party II
DESCRIPTION:Join us for Thrown Together II\, our second handmade dinner party in collaboration with The Winery at Manzanita\, Boundless Farmstead\, and Chef Eva Berg. \nEach dinner party consists of a 4 course meal highlighting locally grown ingredients\, served on 4 piece custom place settings created by Mud Lake members. Each unique setting will be chosen by you\, the guests\, and yours to take home\, washed\, dried\, and wrapped\, at the end of the night. Your place setting will consist of one large plate\, one smaller plate\, a bowl\, and a drinking vessel\, all carefully designed by a local potter and made to last. Guests will have a half hour upon arrival to admire all of the set options and chat with artists before making their selection and finding their seats. \nFind the menu and more information on our website\, mudlakestudios.com.
URL:https://bendmagazine.com/event/thrown-together-dinner-party/
LOCATION:The Winery at Manzanita – Bend\, 550 SW Industrial Way #194\, Bend\, OR 97702\, Bend\, 97702
ATTACH;FMTTYPE=image/png:https://bendmagazine.com/wp-content/uploads/2026/03/IMG_3399.png
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SUMMARY:Oh My Goodness Bakery Doughnut Pop Up
DESCRIPTION:POP UP ALERT!!!! We are partnering with our friends at Oh My Goodness Bakery Bend this Sunday 4/19!! Fun starts at 12pm!! It’s The Winery at Manzanita’s four year anniversary at the tasting room and we are celebrating!! Let’s drink wine and eat donuts!!\nWe will have fresh mimosas\, wine and hot coffee available too.
URL:https://bendmagazine.com/event/oh-my-goodness-bakery-doughnut-pop-up/
LOCATION:The Winery at Manzanita – Bend\, 550 SW Industrial Way #194\, Bend\, OR 97702\, Bend\, 97702
ATTACH;FMTTYPE=image/jpeg:https://bendmagazine.com/wp-content/uploads/2026/04/Oh-My-Goodness-Bakery-Pop-Up.jpg
ORGANIZER;CN="Oh My Goodness Bakery":MAILTO:hello@ohmygoodnessbakery.info
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DTSTART;TZID=America/Los_Angeles:20260215T170000
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SUMMARY:Valentine’s Winter Pop-Up Event – Chef Adrien’s Pop-Up Restaurant Series
DESCRIPTION:We invite you to celebrate Valentine’s season with an intimate winter pop-up dinner\, taking place February 15th. Experience the current season’s menu through a romantic evening that captures the essence of Oregon’s winter terroir\, presented as part of Chef Adrien Calmels’ Pop-Up Restaurant Series. \nCrafted by award-winning Chef Adrien Calmels—whose career spans Michelin-starred kitchens in Paris\, New York\, and Hong Kong—this thoughtfully composed tasting menu highlights Oregon’s oceans and winter abundance\, showcasing the best of our coastal harvest and seasonal ingredients.\nHosted by The Winery at Manzanita – Bend\, guests will enjoy a curated multi-course dining experience\, with thoughtfully selected wine pairings designed to complement the menu’s depth and elegance. \nWith limited seating available\, this intimate Valentine’s gathering offers a rare opportunity to share an unforgettable winter dining experience\, where refined technique\, seasonal flavors\, and a warm\, romantic atmosphere come together.
URL:https://bendmagazine.com/event/valentines-winter-pop-up-event-chef-adriens-pop-up-restaurant-series/
LOCATION:The Winery at Manzanita – Bend\, 550 SW Industrial Way #194\, Bend\, OR 97702\, Bend\, 97702
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