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SBC Taproom Chili Cook-Off at Sunriver Brewing Taproom
January 26 @ 12:00 pm - 3:00 pm

Sunriver Brewing Company is hosting its first annual Chili Cook-Off on Sunday, January 26th from noon to 3 pm to benefit the Humane Society of Central Oregon! With two categories, “Traditional” (meat-based) and Vegetarian, cooks can compete for cash prizes and bragging rights. A $10 entry fee (includes two drink tickets) is required, which Sunriver Brewing will match for a donation to the HSCO. Competitors need to bring enough chili for the judges and public sampling (at least a 6-quart vessel). Prizes include gift cards, and a brewery tour for the best chili made with Sunriver beer! The event will feature local celebrity judges, and Sunriver Brewing will provide tables, tasting cups, spoons, electrical outlets, tents, and a warming fire pit.