BRAND 44° NORTH
Indulge in a delightful brunch experience at Brand 44° N, where you can savor homemade, fresh and delicious food in a charming modern cowboy-themed setting. Be sure to try our freshly baked pastries or enjoy a specialty coffee from the espresso bar when you stop by. Locally owned and operated, our restaurant is owned by two women and is a must-visit for those seeking a unique dining experience. Photography by Tina Paymaster.
SAMPLE MENU
44 BREAKFAST
Two eggs your way, your choice of bacon or sausage or ham,
French toast, pancakes or toast, and your choice of side.
HUEVOS RANCHEROS
Two corn tortillas topped with refried beans, grilled onions, homemade ranchero salsa
served warm, chorizo, two fried eggs, cotija cheese, cilantro, avocado.
CARNITAS BENEDICT
Carnitas topped with two poached eggs, cotija cheese, avocado, cilantro,
and house-made chipotle Hollandaise sauce atop an English muffin.
SMASH BENEDICT
Two ground beef patties, bacon, melty cheddar cheese, two poached eggs and house-made
tomato Hollandaise sauce atop toasted sourdough bread, topped with chives.
CHICKEN FRIED CLUB
A classic chicken-fried steak crafted into a club sandwich with bacon, cheddar cheese, mayo,
two eggs your way and a large house chicken fried steak all between sourdough bread and
served with sausage gravy for dipping and your choice of side.
THE SAVORY CREPE
Large crepe stuffed with chicken, béchemel, sauteed spinach, tomatoes
and mushrooms in garlic, garnished with green onions and Parmesan.
BIG PAPI BURRITO
Carnitas, chorizo, grilled onions, queso, crispy hash browns and scrambled
eggs stuffed in a large flour tortilla and rolled in a crispy cheese blanket,
served with salsa, sour cream, cotija cheese and cilantro.
CHICKEN & WAFFLES
Petite sugar-pearled waffles, topped with honey butter-glazed fried chicken
and fresh fruit. Make it spicy Nashville chicken if you like the heat!
PANCAKE FLIGHT
One of each of our specialty pancakes: one strawberry shortcake,
one Elvis and one cinnamon roll pancake.
CHICKEN BRUNCH PLATE
Grilled marinated chicken breast, avocado, two eggs your way and a cup of fresh fruit.
THE WOODSMAN BURGER
Ground elk, bison, wagyu beef and wild boar, bacon, garlic black pepper aioli, white cheddar cheese, arugula, tomato and one egg your way
all on a Sisters Bakery sesame toasted brioche bun.
BRAND 44° NORTH
8060 11th St., Terrebonne
(541) 316-3280 | brand44north.com
Open daily 7 a.m.-2 p.m.