Savor an eclectic menu inspired by the vibrant connection between culture and cuisine. With fresh, locally sourced ingredients and a team passionate about every detail, The Lemon Tree transforms dining into a true celebration of hospitality.
Join us for a meal that lingers in memory, or host your next event in our inviting space, featuring chef-crafted menus that make every gathering feel extraordinary.
SAMPLE MENU
BREAKFAST & LUNCH
ASSORTED PASTRIES
Baked fresh daily. Ask your server for a current selection to choose from.
SHAKSHUKA
A Tunisian dish with a sauce of tomatoes, chile peppers and onions simmered
with North African spices, served with poached eggs and grilled stirato
CRAB CAKE BENEDICT
Two award-winning crab cakes and poached eggs served on an
English muffin and topped with citrus brown-butter hollandaise
FETA AND SPINACH FRITTATA
With sweet onions, Valbreso feta and cheddar, grape tomatoes
and baby spinach, then garnished with toasted pine nuts
and served with brioche toast
AMARETTO FRENCH TOAST
With fresh berries, slivered almonds and berry coulis
and made with Big Ed’s brioche and a lot of love
TURKISH EGGS
Eggplant, tomato, Kalamata olives and chickpeas mélange
atop a swoosh of delicious labneh, accompanied by mixed greens,
grilled pita, two sunnyside-up eggs and garnished with za’atar
THE LEMON TREE NASI GORENG
The national dish of Indonesia. Spicy fried rice with prawns,
chicken and veggies, topped with an over-easy egg
CORONATION SALAD
Fit for royalty! Free-range chicken breast, roasted and tossed with a
light curry dressing, toasted almonds, dried cranberries and seedless
red grapes on mixed greens, then garnished with fresh berries
DRINKS
The Lemon Tree is equipped with a full bar and our baristas
and bartenders are happy to customize your beverage.
MIGHTY TUMERIC AND GINGER LATTE
Made with our own turmeric, ginger roots,
cinnamon nectar and other delicious spices
THE LEMON TREE IRISH COFFEE
Espresso, Jameson Irish Whiskey, and Mr. Black
Cold Brew Liqueur topped with a Frangelico cloud
SPRITZ
Your choice of aperol, limoncello and vermouth (chef’s favorite!)
THE LEMON TREE
Fresh muddled raspberries with house made
raspberry lemonade, Timberline Vodka and prosecco
SAN SEBASTIAN
Gompers or Hendricks gin, fresh cucumbers, lemons,
mint leaves with pink peppercorns, and grapefruit bitters,
then topped with Mediterranean tonic
THE LEMON TREE
718 NW Franklin Ave., Bend
541-241-5306 | lemontreebend.com
Open 9 a.m.-2:30 p.m. | Closed Mondays and Tuesdays