PORTELLO WINE AND SPIRITS

Discover a cozy lounge vibe at this hidden gem, perfect for date nights, gatherings with loved ones or simply enjoying a delectable meal. With live music every Saturday, it’s an ideal spot to unwind and savor the experience.

Sample Menu

THAI SHRIMP COCKTAIL
Over cucumber salad, arugula, citrus chili sauce, cilantro and crispy wonton chips

ROASTED GARLIC HUMMUS
With Greek salad, warmed pita and extra virgin olive oil

PATATAS BRAVAS
Potatoes with a lime chimichurri sauce, topped with crumbled feta

AHI CRUDO TOWER
Ponzu marinated ahi with pineapple, arugula and crispy wontons

SEASONAL BURRATTA
Prosciutto, peach champagne agrodolce, Marcona almonds, balsamic reduction and basil over herbed toast

SUMMER SALAD
Watermelon, feta, cucumber, onion and greens, topped with a honey pomegranate vinaigrette

RED CHICKEN CURRY
Pineapple, bell peppers, onions, coconut milk and cilantro over pearl couscous

HERBED MUSHROOM FLATBREAD
Crimini and beech mushrooms, fontal cheese, truffle oil and Parmesan

PROSCIUTTO FLATBREAD
Fig, arugula, pomodoro sauce, fontal and Parmesan cheese

DESSERT

TIRAMISU
Ladyfingers, coffee, chocolate, mascarpone cheese, whipped cream and fresh fruit

COCKTAILS

SMOKED MAPLE BACON OLD FASHIONED
Buffalo Trace bourbon, maple, bitters, brown sugar bacon on a large ice cube

BLACKBERRY BASIL OLD FASHIONED
Bulleit Bourbon, basil simple, blackberry purée and basil leaf

BLOOD ORANGE SOUR
Buffalo Trace bourbon, egg white, blood orange purée, simple syrup and lemon

SPICY CUCUMBER MARGARITA
House jalapeño-infused Hornitos tequila with fresh muddled cucumber and Tajin rim

PORTELLO WINE AND SPIRITS

Monday-Thursday 4-9 p.m. | Friday 4-10 p.m.
Saturday Lunch 11 a.m.-4 p.m. Dinner 4 -10 p.m. | Closed Sundays

2754 NW Crossing Drive, Bend | 541-385-1777 | portellowinecafe.com