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Compass Commercial Real Estate Services: Navigating Economic Trends

Central Oregon’s most diverse commercial real estate company analyzes the successes of 2018, indicators for this year’s market.

As national media continues hailing Bend as one of the top places to live and work, Compass Commercial Real Estate Services wrapped up 2018 as its best year in the company’s twenty-year history. Factoring the current state of the economy, along with all indicators pointing to a strong commercial real estate market, they anticipate another great finish in 2019.

Market data from the national level and locally in Central Oregon tells a compelling story. Fourth-quarter economic reports from the U.S. Commerce Department revealed a 2017 growth rate of 2.6 percent, continuing one of the longest periods of economic expansion in U.S. history.

The Q4 2018 Compass Points® market report forecast was correct. “We’d predicted this trajectory would energize our ability to deliver the results you can expect from a team that has many professional accreditations, decades of experience and industry knowledge, and is dedicated to serving the needs of each client,” said Howard Friedman, partner and the managing principal broker for Compass Commercial.

A favorable market wasn’t the only factor driving remarkable results for Compass in 2018. Their expertise as the only commercial real estate firm in the region offering in-house asset and property management and construction services led to an exceptional year as well.

“Whether you want to buy, sell or lease commercial real estate, schedule tenant improvements, or consult with an asset and property manager to protect and grow your investment, we provide this for everything from office, retail and industrial to land and multifamily property investments,” Friedman said.

Cascade Village Shopping Center
Cascade Village Shopping Center

Why the 2018 Market Mattered

From Bend’s office and retail market to industrial and multifamily trends, the successes of 2018 were due to factors that will support another prosperous year. Bend’s office market vacancy rate dropped from 3.6 percent in Q4 2017 to 3.4 percent in Q4 2018. Lease rates held steady, too.

Last year, the office vacancy rate dropped for the eighth year in a row. In 2010, vacancies were 22 percent of the total market. Today it’s a fraction of that, with just over 87,000 square feet available.

Bend’s retail vacancies dropped at the end of last year, landing at less than 3 percent in Q4 2018, while rental rates held strong. “Restaurants and new retail projects are commanding high rates, despite the construction of many new projects,” Friedman said.

In the industrial sector, Bend’s vacancy rate dropped for the fifth consecutive year, from 3.3 percent in 2017 to an amazing 1.7 percent last year. In Redmond, those vacancy rates dropped for the seventh consecutive year, from 3.5 percent to just 1.9 percent in Q4 2018.

Office rental rates will remain strong as the supply in Bend remains tight. “This mirrors national trends as the economy continues its steady growth,” Friedman said.

Meanwhile, strong construction and labor costs continue locally. Some companies cite tariffs contributing to price increases in steel and appliances. This will continue to squeeze the office market’s supply. “Projects like Crane Shed Commons and Deschutes Ridge Business Park saw successful leasing during 2018, and there are few new office projects on the books for 2019,” Friedman said.

Deschutes Ridge Business Park
Deschutes Ridge Business Park

Robust Sectors and the Rent Question

Central Oregon’s retail market continues its robust growth and low vacancies. Last year, Compass Commercial cited a few projects that are still in the beginning stages, including the former Ray’s Food Place, to become Westside Village Marketplace, a mixed-use retail and multifamily complex, currently under construction. “Many redeveloped retail properties also saw strong absorption in 2018,” Friedman said.

In the industrial sector, rents are strong as the supply remains limited in Bend and Redmond. However, a decade-long collaborative effort was approved for industrial development on 949-acres south of the Deschutes County Fair & Expo Center in Redmond.

Multifamily building in Central Oregon continues. This has eased the housing crunch, but affordability is still an issue. Local community leaders are attempting to ease this, but it is challenging.

Oregon enacted residential rent control this year. “Something must be done to help our neighbors live and work without fearing homelessness or displacement from our growing region,” said Friedman, who is also CEO and board president of the Bethlehem Inn homeless shelter in Bend.

Direct Business Center
Direct Business Center

What’s Ahead

Howard Friedman, CCIM
Howard Friedman, CCIM

Some predict a national economic slowdown, but Central Oregon’s commercial real estate is not expected to be affected. “We predict it will continue to be strong, with rent increases slowing, but values staying robust in 2019,” said Friedman. “Capitalization rates (the rate of return on an investment property based on the income it’s expected to generate) should rise a bit considering increases in interest rates. All in all, we see a bullish market ahead.”

Do you have questions about Central Oregon commercial property market trends? Would you like expert consultation on leasing or selling commercial property, property management or tenant improvements? If so, the experts at Compass Commercial are ready to help. Give them a call at 541-383-2444.

*Statistics and quotes are from the Q4 2018 Compass Points®. To subscribe to the quarterly market report, go to compasscommercial.com/market-research.

What to Eat at 900 Wall This Season

Find a range of surprising flavors and heady libations at 900 Wall in Bend.

date night at 900 wall restaurant in Bend, Oregon
Tempura green beans. photo by alex jordan

At 900 Wall, with 180 seats, including a bar that stretches the length of the first of two levels, the experience can be as bubbly as a vintage champagne or low-key and intimate, depending on where you request to be and when you land there. Every spot, though, offers a place to share a range of surprising flavors and heady libations.

Try the tempura green beans with a classic aioli of egg yolk, garlic, olive oil, salt, pepper, Dijon mustard and a dash of lemon. Sip a bright, sparkling Domaine Patrice Colin Pineau d’Aunis, with a spicy, crisp, light, fruity character.

Return from France to the Pacific Northwest, with six oysters along with six large, wild shrimp from the Gulf of Mexico. They arrive on a two-tier stand of beds of crushed ice with lemon, mignonette and cocktail sauce.

Depending on the varieties of oysters that are freshest at the time, the taste may range from a sweet salinity to notes of clam, which Chef Cliff Eslinger recalls from growing up on the East Coast.

“The flavor profiles are broad,” he said. “The Olympias are almost like sucking on a penny, there’s such a potent mineral note.”

The white shrimp offer a sweetness and texture that are better than the many that Eslinger’s team has tried. “Side by side, there’s a stark difference,” he said, adding that in addition to taste, he supports sustainable agriculture whenever possible.

Sip a glass of Chateau de Breze brut rosé with it. Like your date or group of girlfriends, it may be pretty, pink and sparkling, but it also has a quiet strength. It’s dry, not sweet, with full, structured fruit and tannins—a perfect companion to the dish, particularly the shrimp, said Eric Adams, lead server.

The 2017 Arregi 2017 Txakolina (pronounced cha-co-leena) from Spain offers great acidity and minerality that ties into the oysters’ flavor profile.

“It is my favorite white wine, period,” said Adams. “I take it to sushi all the time. It’s lighter in alcohol, slightly sparkling, with an understated elegance that goes with oysters and delicate dishes such as ahi tuna or carpaccio. I can’t think of anything better.”

Smith Rock Is Not Just For Climbing

Most well known for climbing, Smith Rock State Park also has miles of singletrack for mountain bikers to enjoy in spring before the summer crowds arrive.

Spring Mountain biking at smith rock state park, oregon

This Pacific Northwest rock climbing mecca isn’t just a place to bag peaks. It’s also a lesser traveled mountain biking destination that welcomes pedalers with miles of singletrack. Ambitious adventurers can easily turn a day at Smith Rock State Park into a classic multi-sport day.

We started our ride at Skull Hollow Campground, riding along the singletrack switchbacks of Gray Butte, the tallest peak in the greater Smith Rock area. This pronounced butte hosts myriad epic climbs as well as grand scenery. We circumnavigated the entire feature. After reaching the base of the summit, we dismounted and scrambled up the final steep section of scree. Our ride culminated with a descent that provided plenty of burly thrills and fast shoots.

There are plenty of riding options at one of Oregon’s most photographed state parks. Take the classic Summit Loop, or link up with the Cole Trail that circumnavigates Gray Butte.

After Party: Wild Ride Brewing

Wild Ride Brewing in Redmond, Oregon

This family-friendly taproom in the heart of downtown has been a welcome addition to the Redmond scene. With the beautiful mountain peaks huddled in the distance, a 3 Sisters American Red Ale seemed the logical choice. I added a Yakisoba bowl from Shred Town, just one of the many food trucks Wild Ride has on site.

Women, Wilderness and Winter Whitewater

Three weeks in the Grand Canyon on the Colorado River among a company of adventurous Central Oregon women.

a women's rafting trip in grand canyon national park

“You don’t see many trips go out with more girls than boys.” That’s the on-the-spot assessment offered by Ranger Peggy upon surveying our female-centric crew that has arrived at Lee’s Ferry, the iconic starting point for Grand Canyon adventures.

Our rag tag crew of river rats, organic farmers and adventurers has a three-to-one ratio of girls to guys. We aren’t out to make a statement, but we are the exception. Forget what you might see in the latest Patagonia catalog, the gender participation gap is a persistent failure of the outdoor industry, especially when it comes to leadership and guiding. America’s greatest river is no exception. But it’s also changing.

Rising slowly and steadily like a spring flood measured not in days but decades, the number of women voyaging through the Grand Canyon has steadily increased since Major Wesley Powell made his pioneering voyage down the then unchartered river in 1869.

Central Oregon’s Sarahlee Lawrence is one of the women who has helped smash the river guide stereotype. She’s also the chief organizer and fearless leader of our ramshackle voyage, cobbled together on a cancelled permit (an alternative to entering the long-odds lottery that determines who gets to launch a boat for the three-week, 225-mile journey through the Grand Canyon). Without a lot of lead time, we departed in the low, cold light of November.

I’ve known Lawrence for years as a friend and colleague, which was enough to merit an invitation on her trip. I jumped at the chance to join the journey in part because of Lawrence, whose reputation as a top-notch boater was earned on rivers across multiple continents over a multi-decade guiding career. Lately, she’s largely traded her oars for the tools of organic farming that she employs at Rainshadow Organics, her family farm near Terrebonne. But even when Lawrence’s feet are firmly on the ground, her mind is never far from the river. Especially this river.

A Woman’s Place

a women's rafting trip in grand canyon national park
Photo by K.M. Collins

Once the sole province of men, the Grand Canyon has been inching toward integration for more than half a century, when the last serious dam building initiatives were thwarted by conservationists. It was then the river as we now know it was enshrined as a permanent national resource and a premier destination for boaters and rafters.

In some ways the Colorado River has been out in front of the rest of the country when it comes to women’s equality. The infamous and beloved Georgie White was the first documented woman to row a boat through the Grand Canyon’s gauntlet of massive rapids. That was way back in 1952, before most American’s owned a television. By 1955 White had pioneered a new motorboat design for navigating the Canyon, which she did as commercial outfit owner until her death in 1992. By that time, she had become a Grand Canyon icon, enshrined in the lore of the river.

a women's rafting trip in grand canyon national park
Photo by K.M. Collins

My own passion for whitewater was ignited by a love for river ecology and a desire to fit in at my day job at a local paddling shop. A relative late bloomer, I jumped into my river obsession just a few years ago. I was a devout practitioner and in return, rivers emerged as my greatest gurus, especially the ones flowing through Oregon.

The Metolius River had taught me to kayak in brutally cold water that felt like liquid ice. The John Day River enticed me to embark on a seventy-mile solo trip on a paddleboard. The Rogue, Owyhee and Grand Ronde rivers taught me how to tough out winter as a raft passenger on a multiday trip. And as a rookie, I learned plenty from our own desert river, the Deschutes, which like the Colorado has been tamed by dams, yet manages to retain a piece of its wild soul.

The Mighty Colorado

a women's rafting trip in grand canyon national park

Like other river devotees, I knew the ultimate goal lay beyond my home waters deep in a canyon that has captured America’s imagination like no other place in the world. For devout paddlers it isn’t a line item on the Bucket List. It is the Bucket.

Still nothing can quite prepare you for the immensity and the sheer grandeur of the Grand Canyon. And yet the Colorado River’s true wonders were in the mud cracks and dry washes. It was the scent of the mesquite and tamarisk; it was the swaying of the cottonwood, sedge and willow. The magic was in the freshly caught trout that Bridget shared around the campfire.

Inside the canyon, the familiar great blue heron, belted kingfisher, chukar and canyon wren offered us warm song on the coldest days. Here enveloped in the pink granite walls of the Inner George, the notion of time shrinks in the presence of place. Inside sentinels’ schist, conglomerate and limestone shepherd our route as precious day slips and fades into night, where we curl under a blanket of stars.

It’s a simple life, but it’s not an easy one. Running the Grand Canyon is an accomplishment, but it’s also a journey. After three weeks and countless rapids our voyage through time concluded with a few quiet oar strokes. I wondered what young women would follow in our wake. Will they still be an exception? Will they have to earn their spot on the river, or will they be welcomed as equals? Only time will tell.

Ride the Trails at Horse Butte and Horse Ridge This Spring

Be sure to visit this diverse trail system for mountain biking at Horse Ridge and Horse Butte in the spring before the summer dust descends.

On the east side of Bend, a mixture of rocky volcanic lava sediment and delicate sagebrush lines frame intermediate singletrack on both the Horse Butte and Horse Ridge trail systems, which share a name but not a trailhead. (Horse Butte sits on the east side of Bend, north of China Hat Road. Horse Ridge is located near the Badlands Wilderness Area south of Highway 20.) These spring riding havens have much in common and offered a midwinter reprieve for a few hearty cyclists emerging from hibernation.

Horse Butte offers various beginning trails and intermediate loop options consisting of ten to thirty miles of high desert panoramas. While we were investigating the trails, we also took some time to explore the expansive lava cave systems by headlamp just to change things up a bit.

From there it was on to Horse Ridge where we steered our bikes over slightly more technical lava rock terrain on our way to Crazy Horse loop. We linked up with the Parkway trail and took a fast and winding descent through the Horse Ridge Research Natural Area where the trail began to open, and the rolling desert hills welcomed us with stunning wildland vistas.

Updated 3/18/2020

Three Local Innovators Pioneered A New Gallery Model

In 2017, Jenny Green, René Mitchell and Kaari Vaughn opened At Liberty Arts Collaborative in downtown Bend in the 102-year-old historic Liberty Theater.

Ladies of At Liberty Arts Creative in Bend, Oregon
Jenny Green, René Mitchell and Kaari Vaughn. Photo by Marisa Chappell Hossick

The At Liberty Arts Collaborative was created through pooled resources and the expertise of three working moms for the betterment of their community. You might call it a 21st century DIY art patronage.

In 2017, Jenny Green, René Mitchell and Kaari Vaughn opened At Liberty Arts Collaborative in downtown Bend in the 102-year-old historic Liberty Theater. Their mission is to showcase contemporary art and also make a home for creative nonprofit organizations and a community gathering place. They call themselves the Ladies of Liberty, and each brings impressive credentials to the task. It’s their first project together, but it’s just the latest in a long list of contributions that each have made to bolster Central Oregon’s growing creative economy.

Mitchell was a Bend Design Conference founder and sits on the boards of Caldera, Art in Public Places and ScaleHouse. Green was appointed by Gov. Kate Brown to the Oregon Arts Commission, is a board member of World Muse and a member of Bend Cultural Tourism Fund. Vaughn is a longtime volunteer and former board member of BendFilm and the former manager of the Liberty Theater.

The business LLC they formed to run the renovated space was born of friendship, a passion for art and mutual admiration for one another. It followed years of talk about the possibility of opening an art gallery.

“There was a lot of art in Central Oregon, but we were all wishing there was more,” Green recalled. “We had the same dream, but we’re three mothers who are very involved in the community. The thought of doing it individually wasn’t possible. The only way to do it was to come together.”

Mitchell had collaborated closely with Vaughn on Bend Design and BendFilm events that were held at the Liberty. She also envisioned a space for ScaleHouse and other organizations that sought a physical presence in downtown Bend.

The partners have four revenue streams to support the mission: venue rental, sales from artwork, collaboration from nonprofit groups that sublease space and a small gift shop.

“I feel like it’s a more modern concept to have a space that is flexible in terms of its mission,” Green said. “We are a serious contemporary art venue as well as a collaborative working space and an events venue. We aim to be a gathering space where people can come together to enjoy themselves and their community, to experience and see new ideas, and to work together to continue to lift the arts in Bend.”

The partners curate six art exhibitions a year with each show running for about two months. At Liberty is open to the public, 11 a.m. to 6 p.m., Wednesday through Saturday.

Liliana Cabrera On Building a Healthy Community

Liliana Cabrera is Central Oregon’s advocate for women’s access to reproductive healthcare.

Liliana Cabrera of Bend, Oregon
photo by marisa chappell hossick

Liliana Cabrera began working for Planned Parenthood more than ten years ago and brought a wealth of knowledge and experience with her when she took the position of Community Education and Outreach Coordinator for Planned Parenthood of Central Oregon. In the four years Cabrera has lived here, she has become an integral voice and advocate for access to women’s reproductive healthcare in our community.

As a Latina and openly gay woman, Cabrera is a natural conversation starter in a community sorely lacking diversity. She brings her unique perspective to everything she does, including serving as board chair of Let’s Talk Diversity Coalition in Madras, president of Latino Community Association and as a board member at-large of OUT Central Oregon.

Arriving in Bend

I moved from Salinas, California to Central Oregon in 2015 to work at Planned Parenthood. My partner’s family lives in Portland, and I was looking for work in Oregon. The main [Planned Parenthood] office is in Portland, but the job was in Bend. I had never heard of Bend. When I came for my interview, I looked around at what the town looked like and it looked very similar to what Salinas looked like when I was growing up. So I enjoy the small rural aspect of it, but I didn’t realize the cultural difference and lack of diversity.

Getting Started

My work in the past has looked very different than it does now. I was in classrooms talking to kids. We had a teen pregnancy program and so that was a space where I was working with pregnant and parenting teen moms. I held conversations with middle school girls and went into the juvenile halls. There are no [teen support] programs here. There haven’t been any programs. My approach has been going out listening, learning what people want to know. Really seeing what people are saying we need to have and then responding to that within my capacity.

Roadblocks and Resistance

I see through my own lens the issues here, and I hear what other people tell me. I am also very aware of who is telling what story. I am hearing things like, “Well, there are other people already doing that work, so we don’t need Planned Parenthood in the schools.” So, okay. They are getting some education, but there is limited access to resources for high school students. We have to be invited in, so we don’t always hear about what is going on unless someone says something about it and reports it.

On Access to Information

If parents say they want to talk to their kids about sex, but they’re not doing it, how can I help them to be more confident to have that conversation? They need to hear us. I think all young people should have access to the information [about sex and sexuality] and hear it from different voices, in particular the people that look like them. If there are students of color in those classrooms, I want to be in front of them talking very openly about this topic. A healthy community is one where people can access the things they need, and it is not a struggle. A healthy community is where people have the information and it’s not being withheld because of someone else’s own personal beliefs. Everybody should have what they need when they need it.

On Being Yourself

Being a queer woman of color who wants to see this world, this community, flourish and grow in a healthy way and having some part of it is me seeking my community. All of these different places where I work is because they are all part of who I am. We are all human beings and we are all in the struggle together, and we are all facing different [challenges]. At the end of the day, we have to live in the community together. We have to look at each other as people who are all going through different things.

Amy Tykeson On Building Lasting Legacies

Amy Tykeson has a long legacy in Central Oregon, where she was the former CEO of BendBroadband. In 2018, she was named Bend’s “Person of the Year.”

Bend Broadband's Amy Tykeson a leader in Bend, Oregon
photo by marisa chappell hossick

Amy Tykeson is the former CEO of BendBroadband, where she guided the company into a new era of digital technology and community partnerships. Tykeson is currently the managing trustee of the Tykeson Family Foundation, supporting education and healthcare in Oregon. She has served on numerous boards for nonprofits, startups and higher education initiatives in Central Oregon. Among other recognitions, Tykeson was inducted into the Cable Hall of Fame in 2013 and was awarded “Person of the Year” by the Bend Chamber of Commerce in 2018.

Your career spanned many facets of the telecommunications industry. Can you identify one thread that kept you inspired?

I like solving complex problems, and I get a lot of energy from being around smart people. When I started in the 1980s, the industry was exploding, and we had a ball making it happen. At HBO, I couldn’t imagine another environment as fun or interesting. But working in operations at Bend Cable was fascinating. Working with innovative people who transform problems into positive change—that inspires me. Like many of my peers, I got involved in the Women In Cable organization, which allowed me to experience leadership and expand my skills. Similar groups can be found in most industries, with valuable opportunities for young professionals to flex their business muscles.

Learning to flex business muscles is great advice. What other suggestions would you offer young women launching their careers?

Most importantly, gain as many experiences as possible. Flex your muscles through volunteering, and build your portfolio of skills both within your organization and in the community. Second, develop the habit of thinking ahead. Plan how to navigate the waters before you present new ideas, and prepare answers to objections you might encounter. A pre-mortem, in effect! Then do a post-mortem to develop a game plan for your next goal. Finally, support other women. For example, in meetings when one person’s ideas are ignored or restated by another, be sure to give credit where it’s due. Also, feedback is critical. Ask for it, and ask permission to give it. That’s not always easy.

Do you feel that young women have a different toolbox of skills today?

I see more independence and self-reliance today, maybe because they’ve seen more role models. There’s a greater ability to speak up and share one’s opinion. Young men, too, now grow up seeing women as vital to the economy and the community.

Your father left a legacy of philanthropy, and you’ve continued that tradition. How does supporting community fit into your definition of a good life?

My dad always said it’s incumbent upon us to be good stewards, and I subscribe to that. Every one of us can give back with talents, time or financial resources. It’s part of being a whole person to reach beyond our own little bubble, nurture good works that help people thrive and improve the environment for future generations. I feel fortunate to work on projects that strengthen our community. In particular, I appreciate organizations that bring together different voices—many nature conservation groups follow that model. I also admire the Bend Science Station’s approach to getting more science in front of kids and teachers. And I’m very excited about developments at OPB as we approach the 100th anniversary!

What else are you thinking about now?

I’m still asking myself how to best use my time and gifts. Our young people need adaptability and resiliency, in order to flourish in the future. How do we instill the tools to cope through tough waters? I don’t have the answers, but I want to sharpen the saw and augment the impact I can have on our many needs. On a personal side, I’m thinking about establishing new family traditions. I relished the shared experiences my parents created these past decades. As our family’s elders pass on, it’s now our privilege and our priority to build on the delight that comes from spending time with those who matter most.

Sylvana Yelda Still Gets to Look at the Stars

Sylvana Yelda is a data scientist for Kollective in Bend, volunteers with ChickTech and gets to run the telescope at Worthy’s Hopservatory.

In 1979, Sylvana Yelda’s parents moved from Iraq to Michigan. Sylvana, their fourth child, arrived a year later, the first of their family born in the United States. Her father had only graduated high school; her mother had left school at an early age to care for family.

From an early age, Yelda showed a strong aptitude for school—especially for science. A high school astronomy course set her off and running on what would be an epic academic journey. “I loved astronomy,” she said, her eyes lighting up. “It was so fun and challenging.”

After astronomy, Yelda fell in love with psychology and the study of the brain and perception, and earned a BA in psychology from the University of Michigan. She began a master’s degree program in that field before returning to astronomy, earning a MS in astrophysics and a PhD in astrophysics from UCLA. “I went to college for fourteen years,” Yelda said, quickly adding, “but I loved it.”

She considered a career in academia, but professorial positions are highly competitive—and besides, she explained, collegiate teaching means delegating data research to graduate students. “I like doing it myself. I like digging in the data,” she explained.

Digging in the data is what she does every day in her current position as a senior data scientist at Kollective, a technology company located on Bend’s westside. Data scientists must possess a variety of skills, she explained, from hard science to storytelling.

“You must understand statistics, computer programming and machine learning,” Yelda said. “You must be able to visualize the data, get it into a form that will answer your questions, and then interpret it and relay it to your audience.”

Yelda said she loves her job, but still, she misses teaching, and finds ways to incorporate public outreach into her life. “I volunteer with ChickTech, a national organization with a mission to get girls interested in STEM,” she said.

Last fall, she led female high school students through a two-day workshop on how to code and program a machine learning model, using the data set from the sinking of the Titanic.

“They predicted with eighty percent accuracy who was more likely to die based on their location on the ship, gender and class,” she said. “It’s a little bit dark, but they really got into it.”

Working as a data scientist also means Sylvana has taken a sidestep from astronomy, but a serendipitous event occurred not long after her move to Bend three years ago—Worthy Brewing opened its Hopservatory.

“I run the telescope there on a volunteer basis,” said Yelda. “That means I still get to look at the stars.”

An Adventurous Meal at Bend’s Bos Taurus

The vibe at Bos Taurus—classic steakhouse, updated and seared with Bend style—means quality without stuffiness, and a beefy dose of fun. Go decadent with the foie gras terrine and move on to the wagyu.

Foie gras for date night at Bos Taurus restaurant in Bend, Oregon
Hudson Valley Foie gras terrine. Photo by ALex Jordan

Chef George Morris’ take on a foie gras terrine is a perfect example. He sous vide cooks Hudson Valley foie gras, vacuum sealing it in a pouch, immersing it in precisely heated water. The duck delicacy never touches a heated metal pan, flames, steam, water or smoke, thereby achieving optimum flavor and texture. Combined with cream, gelatin, salt and a bit of sugar, it’s set in a French terrine mold overnight.

The sublimely smooth, rich result is dusted with crumbled pistachios and watercress powder. The counterpoint is Oregon Coast cranberries three ways: a cranberry gastrique, sous vide cranberry and cranberry maple pudding. It’s framed by watercress petals, and grilled sourdough is the crunchy vehicle for it all. Morris sets the dish beneath a glass dome filled with maplewood smoke—the foie gras smokes en route from the kitchen to you.

“When you get it to the table, you can’t actually see the dish,” said Morris. Lifting the dome, a veil of smoke wafts away, revealing it. The aroma is the first part of the experience, building anticipation of the first savory, sweet, crunchy bite.

Morris pairs it with the Tonic 2 Old Fashioned, with Bulleit Rye, Tonic 2 (Tahitian vanilla, chamomile, maple syrup) and Angostura orange bitters. The orange complements the dish’s cranberry. The rye and foie gras share flavor profiles. Both have as an ingredient Noble barrel aged maple syrup.

“The high-octane alcohol and whiskey background cuts through the richness of the foie gras, cleaning up and lightening the palate, and the foie gras’ richness mellows out and softens the drink,” he said.

Another big experience on a small plate is the Japanese Miyazaki A5 wagyu beef raised in the Japan’s Miyazaki prefecture. It’s renowned worldwide for its fat marbling, tenderness and flavor. Morris seasons it with hickory-smoked sea salt and black, white, pink and green peppercorns, searing it on a 550°F cast iron flattop custom stove to medium-rare. It’s sliced kimono-silk thin, so delicate that it is plated and served with elegantly shaped seven-and-a-half-inch culinary tweezers. “It literally melts in your mouth,” said Morris.

A big cabernet with bold fruit and strong tannins stands up to the luxurious fat of the beef, and General Manager David Oliver recommends the 2015 Paul Hobbs CrossBarn from Napa Valley.

How Triathlete Heather Jackson Bounced Back

Bend’s star triathlete Heather Jackson on bouncing back from disappointment and cranking up the speed.

Triathlete Heather Jackson in Bend, Oregon
photo by wattie ink

After finishing third, fourth and fifth among pro women between 2015 and 2017 at the Ironman World Championships, Heather Jackson was considered a favorite this past fall to do what no American woman has done at the Kona race in more than twenty years—win.

The Bend pro would finish a disappointing fourteenth, the result she said of overtraining and insufficient rest in the lead-up to the October championship.

Frustrated, she returned home to Bend to re-group.

“I didn’t want to end 2018 like that,” recalled the 34-year-old Jackson. “I needed to redeem myself.”

So five weeks later, Jackson lined up at Ironman Arizona. She went on to win with a blistering time of eight hours, thirty-nine minutes, setting a new best Ironman time for American women, and shattering her own personal record by more than twenty minutes.

With the victory, Jackson punched her ticket to the 2019 Kona championship, and, now in her tenth season, is more determined than ever to leave her mark there.

The Road to Bend

A standout youth hockey player from New England, Jackson was star and captain of the Princeton women’s hockey team when she was invited to try out for, but narrowly missed, landing a spot on the 2006 Olympic squad. After graduation, she moved to Southern California and took up cycling, where her strong skating legs were an asset. Swimming, however, proved more difficult.

“I was a rock in the pool,” she said.

Despite this, less than two years after entering her first event, Jackson quit her teaching job to take up triathlon full-time. She and her husband Sean “Wattie” Watkins moved to Bend three years later.

On paper, Bend may not seem like ideal training ground for pro triathletes, given that winters here aren’t ideal for cycling and running. But Jackson disagrees, citing an ideal altitude for training, extensive running trails and a devoted community of Masters swimmers.

Although Bend’s triathlon scene may be relatively small, three of the country’s top pros, Jackson, Linsey Corbin and Jesse Thomas, all live and train here.

‘Crazy Hilly Hard’

Triathlete Heather Jackson in Bend, oregon
photo by wattie ink

A doppelganger of the rockstar Pink—complete with the cropped platinum hair, extensive body ink, and tight, compact frame—Jackson is drawn to the sport’s toughest courses.

She’s amassed five Ironman wins, including Coeur d’Alene and Lake Placid, where she holds the course record among women, and will be gunning for her fifth Wildflower victory this spring, a race known for its gut-checking hilly terrain.

“Crazy hilly hard” is the phrase Jackson uses to describe her favorite events, those that allow her compact powerful frame and gritty determination to shine.

Focusing Inward

An extreme competitor all her life, Jackson said her attitude has matured over the past decade. Early in her career, she’d be in tears if she missed a training goal, and felt fiercely competitive toward her fellow racers.

“I’d line up and think ‘I’m going to beat all these girls,’” she recalled. “It’s weird how it shifts. I still want to beat everyone, but not in an aggressive, angry competitor sort of way.”

Over the years, Jackson’s learned to bring her focus inward and give herself some grace if a training session or race doesn’t go exactly as planned.

“If I’m in the middle of a session, and I’m not close to the splits, I’ll just jog home,” she explained. “I don’t bash my head against the wall anymore. In time you learn what makes you able to go the hardest. And it might not be on the day your coach put it on your training schedule.

“I used to think I had to do more than everyone else,” she continued. “But it’s not like that anymore. It’s more about how I can get the best out of myself.”

Looking Ahead

Triathlete Heather Jackson in Bend, Oregon
photo by wattie ink

Along with the Ironman World Championships in October, look for Jackson to try to four-peat at Ironman Chattanooga in May and attempt her fifth win at Wildflower—both of which are half-ironman distances.

By racing only shorter distances and shifting her training schedule up in this year, Jackson hopes to enter Kona fresh and ready to compete for a spot on the podium.

Lora Haddock is Tackling Gender Bias in Tech

A public snub turns into marketing gold for Lora DiCarlo, a sex-tech startup in Bend.

Lora DiCarlo sex-tech startup in Bend, Oregon
Lora Haddock

Lora Haddock, founder of Bend-based robotic sex toy startup Lora DiCarlo, has an uncanny knack for making what seem like taboo topics—orgasms, anatomy, sex devices—a comfortable part of regular conversation. That skill came in especially handy earlier this year, when Haddock’s startup went viral.

Lora DiCarlo got the world’s attention in January when the company revealed they’d received a prestigious robotics innovation award from the Consumer Electronics Show, only to have it taken away a month later after the conference organizers deemed the product obscene. At issue: The startup’s handsfree, vagina-focused device for blended orgasms.

Haddock penned an open letter that took off on social media and prompted national news coverage, saying that rescinding the award illustrated a gender double standard for the long-standing tech event. Everyone from the New York Times to TechCrunch to Glamour Magazine picked up the story.

While losing the award was disappointing to Haddock and her team, she notes that the viral moment provided a silver lining—an outpouring of support for her product and company from around the world.

“That was gratifying,” she said. “It’s not just about the product, but about a shift in society and promoting change toward sex positivity for women and non-gender conforming people.”

An Engineering Problem

Lora DiCarlo sex-tech startup in Bend, Oregon
Dr. Ada-Rhodes Short working on Osé in CAD.

Haddock was 28 when she had what she calls the holy grail of orgasms—a blended orgasm. “It kind of landed me on the ground, and I was like, ‘How can I do that again?’ ” The question stuck with her, and she eventually left her job in healthcare with the intention of creating a device that could replicate the perfect orgasm.

“There’s no product on the market that speaks to female physiology and vaginal physiology,” Haddock said.

Coming from a long line of engineers, she began by getting better anatomical data—asking people to measure different aspects of their vaginas—so she could develop a device that could fit a multitude of bodies.

Then in 2017, Haddock reached out to John Parmigiani, head of Oregon State University’s Prototype Development Laboratory. Haddock arrived for the meeting with not just a host of market measurements, but also a list of fifty-two functional engineering requirements.

“It was a very well-posed mechanical engineering problem,” Parmigiani told the Bend Bulletin.

The Business of Pleasure

Lora DiCarlo sex-tech startup in Bend, Oregon
Recognition and rebuff at CES

Haddock created a team of student and professional engineers at the OSU Corvallis campus, and they built the first device, called Osé, within a year. The feedback from young women engineering students who worked with the company stuck with Haddock.

“They said that they’d never had female role models before and now they have many,” she said. “That’s the kind of company I want to build.”

And she’s well en route. The startup’s staff is mostly women, and includes a doctoral student in mechanical engineering and another engineer with a Ph.D in AI and robotics. Their flagship product, Osé, is already subject to several robotics-related patent applications.

With $1.1 million in funding, Lora DiCarlo is readying to manufacture and have the device for sale by year’s end. In the meantime, Haddock will continue to speak out about the taboo around female sexuality.

“This is about human needs, being sex positive, and having an honest conversation about our bodies and something that is part of our everyday lives.”

Tammy Baney Blazed a Trail Through Bend’s Old Boy’s Club

An interview with Tammy Baney, who is deeply involved in Central Oregon’s community through public service, including serving as a Deschutes County Commissioner for over a decade and currently as the director of the Central Oregon Intergovernmental Council.

photo by marisa chappell hossick

Tammy Baney was raised in rural Bend in a tightly knit family of do-ers, known for lending a hand to friends and neighbors. With an instinct for leaning in and a heart for community involvement/support, she ran and was elected as a Deschutes County Commissioner in 2006, at age 34. She served as commissioner from 2007-2018, with a focus on transportation, housing and health. Baney currently serves as director of the Central Oregon Intergovernmental Council, where she heads cooperative projects in Deschutes, Crook and Jefferson counties. She continues as chairperson of the Oregon Transportation Commission and as board chair for the Central Oregon Health Council.

As a young woman starting a career in the ’90s, what were some of the challenges you faced?

I began at a local golf course and started moving into management, learning as I moved forward. Sexual harassment was rampant in those days. After one incident I was offered a payout, which meant leaving my job, keeping my salary and health insurance, but not fighting the harassment. At that time, I made a practical choice. It gave me the financial ability to move forward and get my realtor’s license. Today, we have more choices and we know more about our responsibility to address harassment. Yet I still relate to women who have not felt safe speaking up, and I know how fear makes us pick our battles carefully.

As you moved into public service as a county commissioner, did your voice differ from those of your colleagues?

I was a single mom, managing childcare and homework help, while working with male colleagues of my father’s generation. My voice was definitely different. Not better or more powerful, but often more inclusive. I believe how we do things matters as much as what we do. My colleagues joked about “the niceties” of recognizing and listening to others, but they also acknowledged the importance of being approachable.

At first, I’d often be called out mid-discussion with questions intended to check my understanding of issues and policies. In a backhanded way, it made me a better commissioner because I learned to clearly support my positions, especially on controversial votes. I had to gain the confidence to say, “I’ll get back to you on that,” knowing I could find the answers. I still experience occasional “mansplaining,” but gone are the days when I question myself about whether I communicated my thoughts clearly. I find humor to be the best tool to deal with that.

Over the course of your career, how have you seen gender equality evolve—for both women and men?

My daughter doesn’t see the barriers that I saw. We’ve made great strides, but we still have women who fear being seen—[women] who believe they are not enough. At the same time, I don’t believe the generation of men before me wants to minimize women. Inclusiveness is not yet in their wheelhouse, but it can be learned. We have the opportunity to redefine boundaries and roles and expand what each person can bring to society.

What advice would you give to young women interested in public service?

When I first ran for office, I did not know my value. I questioned most aspects of my life, but I wanted to serve. No one said, “Tammy, you should run for office!” I didn’t wait to be invited. If you feel in your heart that you want to serve in this capacity, do it. First, check your core—is it just one issue you want to work on? Public service is about many issues, and about the people.

What are you most looking forward to in your new role at the COIC?

As a council of governments, we have a unique ability to tackle regional issues such as affordable home ownership. Our communities have crossover, yet projects compete for funds. I want to convene our collective voices to identify the gaps, communicate our needs to the state, and elevate the region as a whole.

Foley Waters Trail Is A Moderate Hike With Great Wildlife Viewing

Foley Waters Trail is a moderate hike that is great for families in the spring who want to find great sightings of wildlife.

Photo by Alex Jordan

If you’re looking for a true high desert experience, take the short drive to Crooked River Ranch, a sprawling rural residential community perched on an elevated peninsula between the Deschutes and Crooked rivers. There’s plenty to see here, but you have to know where to look. For those willing to search, no less than half a dozen spectacular hikes await.

A hike less traveled is the Foley Waters Trailhead, one of several hikes that leads trekkers deep into the belly of a river gorge carved out of rock that tells the dramatic geologic history of our region. Located just south of the ever-popular Steelhead Falls Trailhead, this popular fly fishing destination also makes a fantastic scenic tour.

If you stick to the Foley Waters Trailhead, you will travel about one-and-a-half miles. But if you are looking to explore further, there are miles and miles of additional pathways leading to rocky crevices and breathtaking views.

Although these hikes are familiar for even the novice hiker amongst us, I encourage you to revisit them annually, if not seasonally. Try see if you can see new things with fresh eyes. Consider this hike through the eyes of a naturalist. Read the landscape, study the wildlife and look for change. And always, enjoy your time in nature.

Spring Wildlife Scavenger Hunt

spring hiking bend, oregon

During your river canyon exploration, see if you can find these four common sights:

Horsetail: Named for its obvious likeness to a certain mammal’s tail, this plant can be found in riparian areas among the river shoreline.

Bald Eagle: The trick to this commonly found raptor is in the fact that it doesn’t get it’s full-white plumed head until maturity of near five years of age.

Golden Stonefly: The spring stonefly hatch is a legendary event on the lower Deschutes River when these oversized insects take clumsily to the air, setting off a trout feeding frenzy.

Big Sagebrush: Widespread in the high desert region, and highly fragrant in spring bloom.

There’s Plenty to See on an Early Spring Hike to Benham Falls

The six-mile hike from on the upper Deschutes River has a wealth of wildlife on display in early spring.

Spring hiking Benham falls bend, oregon

If you’re used to driving into Benham Falls from Century Drive or the Lava Lands Visitor Center, try walking into it from the south at Sunriver.

This out-and-back hike of about six miles is surprisingly variable. It starts out on the forest road in Sunriver and ends at the dramatic chute falls on the upper Deschutes River. The route is well traveled and clearly marked with virtually no chance of getting lost in the wilderness.

But with the variation of wildlife to be found, matched with breadth of changing landscape, this low-level hike ends up making the perfect trip for even the experienced trekker. It’s also one of the first areas outside Bend to really show signs of the emerging spring. With the wealth of habitat in the surrounding forest and adjacent river, nature is on full display.

Spring Wildlife Scavenger Hunt

Spring hiking scavenger hunt in bend, oregon

If you head out at the right time, you can make a sort of game out of the trek, a scavenger hunt of sorts. See if you and your fellow hikers can find the following:

Redwinged Blackbirds: These birds will spend most of their time on cattails and tall grass in riparian zones along the river. They have a distinct whistle that is a sure sign of spring in Central Oregon.

Belding’s Ground Squirrel: Often mistaken for “prairie dogs,” these small brown rodents can be found poking their heads out from small burrows in the ground.

Oregon Grape: Part of the holly family and Oregon’s official state flower, the Oregon grape has spiny, waxy leaves and bright-yellow flowers. This plant makes a great indicator for spring, as it tends to bloom earlier than most plants in Central Oregon.

Greenleaf Manzanita: Identified by their red-brown and twisted branches, these fire-dependent shrubs are often found near areas of recent burns.

David Sowards-Emmerd Brings Modern Approach to Forging

Renaissance man David Sowards-Emmerd is a physicist, blacksmith and a recovering reality TV competitor.

David Sowards Emmerd Blacksmith in Bend, Oregon

On a cold winter day in his barn, David Sowards-Emmerd pulls on leather gloves and grabs iron tongs to extract orange-hot metal from his backyard blacksmithing forge. A pair of yellow labs pay scant attention to this bit of daily alchemy that goes on around here as ordinary hunks of metal become extraordinary objects of beauty and usefulness.

That transformation of steel into Damascus knives worthy of a king and an Instagram post in 2017 earned Sowards-Emmerd a spot on the History Channel’s “Forged in Fire” series. He traveled to Stamford, Connecticut, to appear twice on the show, the first time competing as one of four bladesmiths tasked with making a slasher blade suitable for a horror movie. Each contestant selected a hunk of steel from a smoking cauldron and had three hours in which to complete the project.

Sowards-Emmerd turned his steel into a campfire chopper blade but when he put the it in a vice and cranked down, the blade unexpectedly broke into three pieces. The failed stress test essentially eliminated him from the winner’s circle. He returned to the show a second time but came up short in the show’s “Project Runway”-style round of judging.

“Forging on the show was a great experience,” he said. “I work well under pressure, and I think it showed that I love what I do and was able to stay relaxed in that chaotic environment.” He adds that on his second appearance that aired in February, he was able to show that his Damascus would hold up to J. Neilson, a renowned knife maker and one of the show’s most demanding judges, “beating the hell out of it.”

He notes that the other contestants were like family. “We’re all just focused on making the best blade we can and helping each other out along the way. I still keep in touch with folks from both episodes. The [show] tends to throw a wrench in it, and that’s where the drama comes from.”

David Sowards Emmerd Blacksmith in Bend, Oregon

Sowards-Emmerd is happy to explain the ins and outs of this ancient art that dates to the Iron Age. He rattles off terms such as forging temperatures (thousands of degrees), quenching (rapid cooling), thermal cycling (heating and cooling), buffing (shining and sharpening), grinding, punching (hole creation) and many other factors to produce knives, bottle openers and other objects from steel. His blacksmithing barn on ten acres east of Bend is replete with hammers, tongs, anvils, propane and coke-fueled forges, a hydraulic metal press, scrap metals and propane tanks.

The tools may be straight out of the Middle Ages, but Sowards-Emmerd brings a 21st century approach to the trade. He earned a PhD in physics from Stanford University and thought he’d live the life of an academic. He taught astronomy at City College of San Francisco starting in 2005 but after two years, accepted a position at Phillips Medical Systems North America in the Bay Area.

“I worked in CT and nuclear medicine, and instead of studying signals from distant galaxies, I designed medical devices that help diagnose and treat cancer and heart disease,” he said. When the company closed its California office in 2012, Sowards-Emmerd worked remotely for several years rather than move to Cleveland. But working remotely took him away from his lab and the hands on aspect of his work. He began forging in 2012, which he said, “kept me sane after sitting in front of a computer all day.”

He and his wife, Rebecca, moved to Bend in 2016 where they bought a farm that provided space to expand his forging business. He continued to work remotely until 2018 when the company completed its final round of layoffs. Untethered from the corporate world, Sowards-Emmerd could turn his love of blacksmithing into a full-time job.

David Sowards Emmerd Blacksmith in Bend, Oregon

“David has an enormous capacity to learn and absorb things,” wife Rebecca said. “He puts a lot of time into experimenting with different patterns and exploring the artistic parts of Damascus. You can see the quality when you can pick up an item and hold it in person.”

Sowards-Emmerds coaxes unique and beautiful patterns from his steel through techniques, such as stacking and layering, twisting, hammering and etching. He sells his blades and bottle openers online on Etsy and in knife-related forums, by word of mouth or on his website, drunkenmarmotforge.com. Buyers include campers, hikers and bushcrafters, and they pay between from $50 to $1,500 for bottle openers and knives.

“People are afraid to use high-end knives, but my goal is to convince folks that well-made Damascus tools will hold up to many lifetimes of regular use,” he said. “[Bladesmithing] isn’t my retirement job, it’s my forever job. It’s fun and challenging and it gives you the satisfaction of making something.”

The Historic Home of Lilly Dairy is Slated for Demolition

The historic home of Lilly Dairy owners Lillian and Nels Anderson is at the intersection of future developments in Bend.

Historic Nels Anderson Dairy in Bend, Oregon
photo courtesy deschutes historical museum

There is a constant din at the office of Instant Landscaping on Nels Anderson Road. Cars and trucks buzz by on the Bend Parkway just a hundred yards from the building. In the background, the Cascade Village Mall fills the view.

The area has been referred to as Bend’s “Golden Triangle” for its development potential at the intersection of the area’s two major highways, 20 and 97. Standing in the way of progress is the remains of what was once the largest dairy farm in Bend, Lilly Dairy, a 350-acre operation run by Lillian and Nels Anderson during Bend’s first boom in the early 20th century.

Their home still stands, as a historic landmark, but it’s an endangered one, according to owner Tim Larocco who operates his landscaping business out of the property. Larocco personally renovated the property after he acquired it in 1999. He said, however, that the home has been slated for demolition by the Oregon Department of Transportation as part of a highway realignment project. The agency has offered $30,000 to help with relocation, a fraction of what Larocco says is the actual cost. While the home’s future is still unclear, its history is deeply entwined with the story of Bend.

The Lilly Dairy era was a time when shopping local wasn’t just a slogan. And the Lilly Dairy farm was one of many small dairy farms in Central Oregon supplying milk and butter to Bend’s growing population.

Like many immigrants of that era, Anderson traveled a long and winding road to Bend. Anderson was born in 1879 in the community of Sall in the Danish Jutland region. The area is known for dairying and progressive farmers who instituted the dairy cooperative.

Nels Anderson Dairy
Processing cheese at the old bend dairy. photo courtesy deschutes historical museum

At 25 years old, Anderson joined the many thousands of Scandinavians who emigrated to the United States. He stepped off the boat at Ellis Island in 1904. His first job also entailed working around animals, but not in the way he expected.

“Nels shoveled manure in the streets of New York,” said Carol Willard, who knew the Andersons in the 1950s, long after they sold the farm in Bend.

Eventually Anderson moved to Bend in the early 1910s and married Kansas-born Lillian Daniels on August 25, 1914. During the following years, the entrepreneurial couple created a 350-acre dairy operation at the north end of Bend. Lilly Dairy was one of ten dairies that produced milk and butter for the local market, which relied on regional producers to provide products with short shelf lives.

“It was hard work,” said Sharon Rosengarth. Her parents, Jim and Virginia Matson, sharecropped the Dean Hollinshead farm during the same time Lilly Dairy was operating. “You didn’t go anywhere,” said Rosengarth. “You had to milk the cows in the morning and in the evening.”

In many ways the Lilly Farm more closely resembled it’s 19th century predecessors than its 21st century successors. Without electricity, the cows had to be milked by hand. Employees were served a communal meal at the Anderson’s home during their lunch break, said Larocco.

In 1929, the Andersons built a new home. An English Tudor-styled building, the home was as much theirs as the employees who worked at the farm. Rosengarth remembers the Lilly Dairy and the large barns on the property.

Nels Anderson Dairy in Bend, Oregon
the andersons celebrating the holidays at home in bend.

“With that much acreage, the Anderson’s could easily have accommodated 100 to 150 heads of cows,” he said.

The Andersons looked out for more than just their extended family of workers. They were the go-to couple if a young person was homeless.

“The Andersons lost a baby during the 1930s,” said Willard. The couple never reproduced the pregnancy. But the home was not without love. They would make a family.

“One day there was a knock on the door. A young gal had heard about the couple and was wondering if she could stay with them. They adopted the gal and raised her,” said Larocco, who has spent time researching the Anderson’s lives while renovating and restoring the Anderson’s historic residence.

He credits Michael Houser, former Deschutes County Historic Preservation Planner, for inspiring him to take on the renovation of the Anderson House. “We weren’t sure the house could be saved, but after hearing about the rich history, it was a no-brainer,” Larocco said.

The yearlong project saw Larocco and his crew stripping everything to the studs inside and renovating the outside stucco.

“The one thing solid about the house was the timber, which came from the local Brooks-Scanlon mill.”

KOR Land Trust Pioneers a New Affordable Housing Model in Bend

In Central Oregon, KOR Community Land Trust found a new way to offer affordable housing to working families.

KOR land trust affordable housing in Bend, Oregon

 

Two decades in Oregon as a service industry worker and a contractor taught Amy Warren that the housing market in Central Oregon is nothing if not volatile. But after watching another run-up in housing prices over the past decade, she knew one thing was guaranteed: many potential buyers will continue to be priced out of home ownership.

It’s the reason why Warren, after finishing a degree in Energy Systems Engineering at OSU-Cascades, decided to get back into the construction business as a different kind of developer. Warren and longtime friend Jason Offutt formed KOR Community Land Trust in 2015, with the goal of building low-energy homes using a model that emphasized shared resources, beginning with the land under the homes.

Warren said she and Offutt, who owns Shelter Studio, a local residential design firm, developed the idea after she studied net-zero homes in a class at OSU-Cascades. Warren said she was struck by the idea that we could meet our growing needs as a society by reducing our ecological footprint as individuals.

“That really spoke to me. That as opposed to learning how to make more, we should learn how to consume less,” Warren said.

She and Offutt discussed the idea over a pint. He also liked the net-zero concept, but was adamant that any project they undertook would have to place a premium on affordability. But with land prices rising quickly in Bend, the pair faced an immediate hurdle: how to avoid passing on that cost to buyers.

Amy Warren KOR Land Trust in Bend, Oregon
Amy Warren on KOR’s first piece of land

A little research turned up models in Portland and Orcas Island in Puget Sound that had tackled the same problem in those communities with a community land trust. While many are familiar with the land trust concept when it comes to conservation, land trusts are a relatively new idea in housing. The underlying principle is similar, with the big caveat that one model usually prevents all forms of development while the other facilitates it.

Like a traditional land trust, where the property is held in perpetuity by a nonprofit board, the job of a community land trust is to find and acquire land. The trust works with a developer or other partners to build housing that is sold below market rate. Unlike other affordable housing models, the buyer acquires only the home. The land remains with the trust, essentially creating a permanent subsidy.

After three years spent developing its mission and securing its nonprofit status, KOR secured its first major funding in 2018 by partnering with Redmond-based Housing Works on a grant request from the city of Bend. The city awarded KOR enough money to close a deal on its first piece of land, a roughly half-acre parcel on 27th Street and Hurita Place on Bend’s east side.

While anyone is welcome to apply, KOR is positioning itself to serve working people who might not qualify for other forms of affordable housing by taking applicants who make up to 125 percent of area median income. That’s a niche where other housing providers aren’t able to operate consistently, said Lynne McConnell, Bend’s affordable housing manager.

“We know home ownership is still a part of the American dream and support the type of approach that Amy and Jason have taken,” McConnell said. “It’s a great opportunity for middle class folks to have a chance to buy a house in Bend at lower price than they would get at a market rate.”

KOR plans to break ground on its development—dubbed Corazon, Spanish for heart—this spring. The development will include five homes, developed on a 1,100-square foot floor plan with shared community and open space.

Beth Alvarado Found Her Creative Home in Bend

Local writer and OSU-Cascades faculty member Beth Alvarado talks about family, anxiety and more in her latest collection of essays, Anxious Attachments.

Author Beth Alvarado in Bend, Oregon

Beth Alvarado comes from a family of storytellers, so it’s no surprise that she found writing as her creative outlet and ultimately her career. In 2013, after her husband died, she started spending summers in Bend and moved here in 2016 to be closer to her daughter and grandchildren. She is core faculty at OSU-Cascades Low Residency MFA Program, where she teaches prose, both fiction and creative nonfiction. Her third book, Anxious Attachments, is a book of essays that will be published in March from Autumn House Press.

Tell us about your new book.

This is my third book; these essays span events that took place over forty years of my life. Many of them are about personal struggles—quitting heroin, caring for preemies, tending to the dying—but none are purely personal. Instead, each takes up issues that have affected my family and cause me a lot of anxiety, especially when I think of my children and grandchildren. Although the theme of anxiety runs through the book, I have also woven my story with my husband, Fernando, through it. Even though he died, he is still the glue that holds everything together for me. I think being married to him gave me a way of seeing our individual lives as being part of a larger web of lives—how everyone is connected and how we are, therefore, responsible to one another.

What topics do you cover in your essays?

One essay is about Fernando’s cancer in the context of the water pollution in Tucson that contributed to his death and to the deaths of approximately 20,000 other people, primarily Mexican and Native Americans; one is about caring for my infant grandchildren in Bend last summer, while surrounded by wildfires; another essay explores the ramifications of school shootings and video games in my life as a teacher and in the lives of my older grandchildren who attend public schools; another is about a journey I took to Mexico to see the place where my father-in-law was orphaned during the Mexican Revolution.

When did you first realize you were a writer?

I was a kid who went to the library every weekend and checked out a stack of books. I always wanted to write. My mother wanted to encourage me, so she refurbished an old Underwood typewriter and gave it to me along with a copy of Writers’ Digest Magazine. I had always wanted to draw but had no talent for it, but I could describe things in words. Later, in high school, I loved black and white photography, but it was too costly to pursue. When I got married, I started writing again. It was as if I needed some kind of creative outlet, and I always had paper and pens. In some ways, because I got married and had children so young, I think writing became this place in my life that was just for me, where I could be myself and remember who I was as an individual.

How did you carve out time for your writing while you were a busy mom with young children?

It wasn’t easy. I think the hardest thing is having any solitude for thinking. Like William Stafford said once, writing is like fishing. You have to cast the line out every morning and see what happens, but with young children, of course, you don’t have that luxury. Back when my kids were little, I had to stay up really late at night to write or study. And if you’re writing, teaching, and caring for others—each of those activities requires focus and attention. They are not things you can put on automatic pilot. And so you need to tell yourself to give over specific time to your writing, even if it’s only two mornings a week, and then you need to protect that time.

What do you recommend to people who are interested in writing themselves?

Initially, I wanted to be a poet, and the advice that I was given was, “If you want to write good poetry, read contemporary fiction.” So I did. I read everything in this anthology my husband had from his English class at the community college. Katherine Anne Porter and James Baldwin were two of the writers I liked and so I went to the library and got all of their other books. By the time I did go back to school as an undergraduate, I had already educated myself—but I had given myself an alternative education because when I was in school in the ’80s, you could go for whole semesters without reading one woman writer or one writer of color and those were the writers who spoke to me and whose work affirmed my own attempts at writing, my own subject matter. That’s kind of a long way of saying: be a reader if you want to be a writer. I have heard so many writers say that their best teachers were books.

Why was finding a creative community in Bend vital to you?

I told myself I would never be one of those people who retire and then follow their children. I never wanted my daughter’s life to become my life, and she didn’t want me to do that either. But living near her, and closer to my son and his family in Boise, is every bit as important as my writing life in Tucson. It goes back to that central conflict, the pull between family and the writing, and it’s partly why I made the move gradually and why I wanted to be involved in OSU – Cascades. I had to meet other writers. I had to find my creative home. Now that I’ve been here for a few years and met other writers and now that my most recent writing is set here in the Oregon high desert, I am starting to feel as if I’ve found a new home.

Allyship in Action Co-Founder Kerani Mitchell Is On A Mission

Kerani Mitchell is on a mission to create an inclusive Central Oregon for all.

Women's Issue Activist Kerani Mitchell in Bend, Oregon
photo by marisa chappell hossick

If you got to know Kerani Mitchell through her recent Bend City Council bid, you might know she’s a woman of color, a renter and a telecommuter. But if you’re involved in local social justice work, you know her conversation-starting candidacy is just the tip of the iceberg.

Adopted from India as an infant, 33-year-old Mitchell has lived in Central Oregon since middle school. And though she spent her youth in Sisters listening to country music and caring for farm animals, she is often perceived as an outsider because of her first name and skin color. It’s a perception she has battled all her life, but it’s also a challenge that has prompted her to take an active role creating conversations that dispels harmful myths and prejudices in our midst.

“This is my home. This is where I grew up. This is where my family still lives. If there’s any place in the world I can claim as home and have some part in social change, it’s here,” she explained. “And if I want to stay and live here, it’s imperative that my community and I move forward on issues of equity, inclusion, education and social transformation.”

I’ve had insight into Mitchell’s often behind- the-scenes work over the past year and a half as Mitchell and I have gone from acquaintances to business partners. But Mitchell isn’t looking for recognition (case in point: she was reluctant to be interviewed). For her, community involvement is both a spiritual responsibility and a survival tactic.

Mitchell grew up Catholic and is inspired by the Jesuits’ “Ignatian spirituality,” which author Ronald Mordas describes as “a humanism that defends human rights, prizes learning from other cultures, seeks common ground between science and religion,” and social justice.

Mitchell developed strong community connections in her youth, volunteering with her dad’s Kiwanis club, serving as a camp counselor, and facilitating art groups for grieving kids. While these connections were protective, as one of the few persons of color in Sisters, she still experienced inequities her peers didn’t face. And it got worse after 9/11.

“It was a very lonely experience to walk around with fear of racial profiling or just silly comments. People calling me the ‘n-word,’ or refusing to shake my hand,” Mitchell recalls.

When she returned home from Seattle University, Mitchell says these interactions and attitudes persisted. Strangers would ask “Where are you from?” and get angry when she said, “Sisters.” Or say things like, “Aren’t you glad you’re here? You could have ended up like Slumdog Millionaire.”

So Mitchell channeled those experiences into the Oregon Humanities conversation project “Where Are You From?” The project has taken her across the state to facilitate conversations about identity and belonging and given her an opportunity to reclaim her narrative.

Mitchell said she has always had a strong sense of empathy and a passion for solving problems. Raised to be independent, she’s never been shy about taking action.

We founded Allyship in Action together in 2018, bringing together local equity facilitators to support one another and the community. But she says it’s also an opportunity to demonstrate the power of diverse folks coming together as allies to one another.

“I’ve had crisis and pain in my life, and I viscerally remember what it is like to feel alone,” Mitchell explained. “If I can do something that someone else might not be able to do, I feel it’s my responsibility in that moment to honor my community by speaking up.”

Local Artist Kelly Thiel Has A New Collaboration With Athleta

Contemporary artist Kelly Thiel’s feminine mystique takes center stage in a new colalboration with Athleta featuring female athletes.

Kelly Thiel mixed media artist in Bend, Oregon
photo by alex jordan

In her studio space on Bend’s west side, artist Kelly Thiel puts on headphones, cranks up her music and begins layering paint on canvas. Because she’s always short on time, she paints fast and intuitively. The resulting canvases are colorful, contemporary and express the mystery and mood of her subjects, often women.

“I’m obsessed with people’s personal stories and experience,” she said. “I want to know what they have to say and convey that through my art.”

Thiel begins her paintings by “journaling,” which involves writing words on canvas with translucent Copic ink. It’s a way for her to organize her thoughts. Sometimes she covers the words entirely as she builds layers of acrylic ink onto the canvas. Other times, she allows the words to peek through. “Words infuse energy onto the piece,” she said.

J.M. Brodrick, an internationally recognized Bend painter, said that her friend and colleague is “fearless and doesn’t hold back. She’ll attack any subject and dive in. She may struggle when she’s first learning a new technique, but then she triumphs.”

In a collaboration with Athleta, the sportswear company for women and girls, Thiel will create a series of paintings from photos her husband, Charlie, took of model-athletes striking various athletic poses. “I want to show the grace and elegance and strength of these women,” she said. The seven to ten females featured in the series will complement Athleta’s color line for 2019 and will hang in the store’s retail space in the Old Mill District during June. Charlie will also exhibit his photos. A portion of any painting that Thiel sells will go to Saving Grace, a nonprofit that supports individuals experiencing violence and sexual assault.

Art by mixed media artist Kelly Thiel in Bend, oregon

An interior designer by education, Thiel began her art career as a sculptor 1999 when she and her mother enrolled in a pottery course in Charleston, South Carolina, where Thiel was living at the time. She spent eight years making mugs, plates and cups from clay. When her mother died in 2008, Thiel shifted her attention to figurative work in clay and also began painting. Sculpture and painting inform one another, she said.

Today she splits her time equally between the two mediums. A common theme in her early work was birds, which her mother loved. She incorporated them into both mediums, often as human-bird hybrids. Horns, rabbit ears and even a small flock of birds adorn the heads of women. “It was art therapy, and started out as a way for me to ‘fly away.’ As I healed, I moved away from birds,” she said.

In 2014, Thiel and her family moved to Central Oregon, and in 2015, she joined with two other women to open The Wilds— Coworking for Creatives. It functions as studio space for her and other artists and office space for people working in creative fields. On evenings and weekends, it’s gathering spot and a place for art classes. It’s also where she can exhibit her work; a series of abstract paintings currently hangs along one wall, perhaps signaling a new direction in her art.

Mixed media artist kelly thiel in Bend, Oregon
photo by alex jordan

Brodrick likes her friend’s abstract work and notes that she is likely to continue to pursue both figurative and abstract impulses. “I admire Kelly’s boldness in colors, and it’s one of the things that stands her apart from other artists. She’s got a lot of potential and pushes the edges. What she’s doing now is not what she’ll be doing ten years from now.”

The 46-year-old artist exhibits paintings and sculptures across the country, and sculpture internationally at the Kunsthuis Gallery in Yorkshire, northern England. Her work has been on the cover of Handmade Business Magazine and in the 500 Figures in Clay, Volume 2, published in 2014 by in Lark Books, a publisher that showcases the best in the craft world. The public can sometimes see Thiel’s artwork around town in such places as the Oxford Hotel, Franklin Crossing, Substance Coffee and Stellar Realty Northwest. She also does commissioned work, with prices for a painting or sculpture ranging between $1,000 and $3,000.

In Alfalfa, Wildflower Farm Considers Farming’s Future

Windflower Farm, an artisan farm on the edge of the high desert, swims against the current.

Windflower Farm in Bend, Oregon

Spring at Windflower Farm in Alfalfa may appear much as it has for the past fourteen years, with a couple of thoroughbreds loping on twenty acres shared with hens, goats, honeybees, and planted with flowers. Here, at the edge of the Badlands about fifteen miles east of Bend, Gigi Meyer is considering her next move.

Since 2005, Meyer has poured her commitment to biodiversity into her land, creating a small-scale sustainable farm that has supplied stellar produce and eggs to some of the area’s best chefs and discerning consumers. It has also been a working classroom for area college students and aspiring farmers.

The animals provide fertilizer composted on-site, crops are rotated, and flowers are planted to attract insects that support a vibrant ecosystem before the blooms are sold to restaurants and boutique markets. The farm isn’t certified organic, but Meyer uses no pesticides, even those approved for certified organic farms. Meyer found that by continually caring for the soil, strategic seed selection and time-sensitive planting, she didn’t need any chemicals.

Windflower Farm in Bend, Oregon
Gigi Meyer and Rosie the goat

“It’s my own baroque artist thing—I bring it all in and distill it into a system that works,” said Meyer. “That’s my M.O., a microcosm of the natural process.” Meyer grew up on a ranch in Eastern Oregon, studied art at the New York Studio School in Manhattan, lived in Italy and trained racehorses in Southern California before returning to her home state.

Now, the farm is symbolic of concerns about Oregon’s agricultural future. The average age of Oregon farmers is 60, up from 55 in 2002. As farmers retire, more than 10 million acres—64 percent of Oregon’s agricultural land—will be sold. The potential change in use could massively affect Oregon’s economy, environment and food sources, which calls for thoughtful succession planning.

At age 60, after decades of intensely physical work and riding crazy, young thoroughbreds, Meyer is looking for a young farmer to take the reins. She wants to stay on the farm, but return to her earlier artistic pursuits, writing and painting. “I’ve built something that’s productive to society, the community, and the landscape. There are farmers like me all across the country, and I’m proud of what I’ve created.”

Windflower Farm in Bend, Oregon

Others are, too. Owen Murphy, assistant professor of Health and Human Performance at Central Oregon Community College, said, “Windflower is such a valuable learning experience for my students because of how diverse it is—vegetables, flowers, herbs, milk and meat. It’s a wonderful example of smallscale, polyculture-based agriculture.”

Last year, Murphy brought his Sustainable Food Production Systems class there. “It was the dead of winter, but we helped weed, mulch and prep the beds for spring,” he said. “Then we gathered around for dinner with ingredients sourced from the farm. It was cold and dark outside, but full of warmth and conversation inside. Gigi helped the students understand some of the hard work and joy associated with small-scale farming.”

Modern Home Embraces Urban Location and Lifestyle

Bend couple’s infill home adds a modern twist to an established westside neighborhood.

Columbia Street Home design and style in Bend, Oregon

By the time Andy and Jenny Boyd had sold a successful business, traveled the world and returned home to Boulder, they were ready for a change. “Bend felt like a better place [than Boulder] to raise our kid,” Andy recalled. “We get outside here more often, and exploring the area is way easier, plus we love being within striking distance of West Coast cities and the ocean.”

During a visit to Bend in the “snowpocalypse” winter of 2017, they found an empty lot (buried under a mound of snow) that met their requirements. It was a block off Galveston Avenue, steps away from the food trucks at The Lot and easy strolling distance from the Deschutes River and Drake Park. They’d lived in San Francisco “where we shared a car, walked everywhere and got hooked on a pedestrian lifestyle,” Jenny said. Also, Westside Village Magnet School was nearby and their son, Emmett, could walk to school until the eighth grade. “That was huge for us and helped us pick the neighborhood,” she added.

The couple hired Brandon Olin of Olin Architecture to design a contemporary home. A top priority for the Boyds was to maximize natural and direct sunlight. To achieve this, Olin placed the house toward the north side of the property, thereby opening up the south side by putting windows, doors and outdoor space there. Natural light floods the great room through an open ceiling and a span of skylights in the two-story home. “Brandon just crushed it,” Andy said. He recalled a moment last December shortly after moving into the house. “I came downstairs in the morning and the room was lit up. I didn’t have to turn on any lights.”

Besides a lot of light, Andy and Jenny sought clean, unfussy lines. The floor and kitchen counter tops are concrete, the walls industrial white, there’s a steel guardrail at the stairs and no trim around windows or doors. In short, everything about the home from finishes to furniture speaks minimalism.

Columbia Street Home design and style in Bend, Oregon

The Boyds hired interior designer Kate Darden to help them realize their minimalist aesthetic and select furnishings. “Jenny and Andy steered away from soft finishes, such as carpeting, wall coverings or drapery,” she said. “Instead, they opted for pops of bold color, nothing moody or dramatic.”

Exposed wood ceiling beams in the living room, hardwood floors upstairs and splashes of colored tile and area rugs soften and complement the hard surfaces. Darden selected Moroccan and handmade tile in primary colors for several places, including a showpiece gas fireplace in the living room. The artichoke-patterned yellow tile is “beautifully fired and feels really warm,” she said. Olin added that the fireplace with its yellow tile “is cool because it is substantial enough that you see it from the front of the house.”

For consistency, Darden stuck with primary colored tile throughout the home. She chose hexagon blue tile with stars for 9-year-old Emmett’s upstairs bathroom and a green tile in random shapes in the downstairs powder room. For the couple’s master bath, she went with white tiles etched in black lines on the back wall to match the square cabinetry and retro Schoolhouse pendant lights. Cabinetry throughout the house is by Harvest Moon Woodworks and features exposed plywood-edges with cutouts for pulls, rather than hardware.

The 2,300-square-foot home has one great room that flows from living room to dining room and kitchen. Behind the kitchen is a narrow hallway with a cozy TV and reading room that can be closed off by a sliding barn door, and a mud room at the back. Olin added a second side-yard-facing garage door at the back which gives the homeowners another opportunity to blend indoor and outdoor living. “We located three bedrooms upstairs for privacy and to take advantage of elevated views of the neighborhood with an additional covered outdoor patio off the master bedroom,” Olin said.

Columbia Street home style and design in Bend, Oregon

An interesting feature of the home is its view of the Texaco station on Galveston, especially from the master bedroom. “Jenny and Andy embraced the fact that their neighborhood is about as urban as it gets in Bend, and they enjoy having The Lot and Galveston literally right out their door,” Olin said. “I think their background of having lived throughout the U.S. and in urban environments…contributed to the feeling of being comfortable right in the city.”

Land Effects installed the landscaping, which includes large concrete blocks with gravel and turf strips between them, small trees and giant rocks. The front yard is bordered by a low, concrete wall, with seats arrayed around a firepit, a place where the couple hopes to entertain friends and neighbors who stop by.

The exterior continues the interior’s sleek, contemporary lines. The siding is vertical board and batten painted white, broken up by horizontal cedar boards and a black front door with opaque glass panels. “The house turned out taller and stands out more than we expected, but we love it,” Andy said. “This was a fun project. It turned out to be a super home.”

Epic Aircraft is Cleared for Takeoff

Epic Aircraft’s new plane has the Bend company posed for a second chapter.

Epic Aircraft over Crater Lake from Bend, Oregon
Photo by Jean Marie Urlacher

Every Thursday afternoon, Epic Aircraft employees gather in a showroom hangar for some food and drink. In late January, the crew was also asked to do something a little different during the event: sign their name to an airplane cowling, its hood, and typically one of the last pieces of a plane put in place.

The signatures were at the request of the aircraft’s owner as Epic neared completion of its fifty-fourth and final experimental kit. That plane will mark the end of an era for Epic, which has been designing and manufacturing carbon fiber, high-performance turboprop “kit” planes since 2004.

Today, a new $3.25 million plane currently being assembled at Epic’s Bend headquarters is poised to help the company truly take off. After seven years of design, manufacturing and rigorous testing, the Epic E1000 is set to become the company’s first FAA-certified, fully factory-built aircraft, fulfilling a goal the company had from the beginning.

“It also signals the arrival of a truly game-changing aircraft,” said Epic CEO Doug King. “One that is going to disrupt the aviation industry, setting a new standard for innovation, performance and price. Now that is very exciting.”

Epic’s first five factory-built E1000 aircraft are in production, in various stages of fabrication, bonding and final assembly. They are expected to be delivered to customers later this year.

“We have a large order book of more than eighty airplanes, we just need to start delivering planes, and we intend to do that this summer,” King said. “This is a big year for us.”

From Kit to Complete

Epic Aircraft in Bend, Oregon
Photo by Jill Rosell

The coveted FAA certification is “a done deal,” said Gale Evans, Epic’s marketing manager. “The only question is exactly when it will be a done deal.”

The experimental kit plane process Epic gained national recognition for involved the company designing and manufacturing the aircraft, but the FAA required customers to build 51 percent of the plane. The process often took several years to complete with customers spending weeks at a time at Epic putting together the planes under close supervision.

The new FAA certificate, expected this summer, allows Epic to design and build the plane from start to finish and ramp up production considerably. Since 2004, just fifty-two planes were sold and built. Epic now expects to build more than fifty planes a year and already has orders from customers in the U.S., Australia, Europe and Russia.

“We’re expanding our market from 10 percent [of the general aviation market] to all of it,” King said. “And instead of requiring a deep personal commitment to the kit-plane process, now all a potential customer has to determine is whether it’s capable enough for them and whether they can afford it.”

King said his customers are folks who run small to mid-sized businesses—construction contractors, developers, doctors or entertainers. They are people who have money and who need to move around quickly. Because of its smaller size, the E1000 is able to land and take off from some of the hundreds of smaller airports situated around the country, an intriguing benefit for many potential customers.

Epic touts the E1000 as cheaper and faster than its competitors. The six-seater can fly from San Francisco to the Mississippi River on a single tank of gas, cruising at 375 miles per hour fully loaded.

“It expands their ability to get around at near airliner speeds at relatively low costs,” King said.

Pia Bergqvist, executive editor at Flying Magazine, has been monitoring Epic and the certification process for years. She flew in one of the test E1000s a few years ago and said, “The performance truly is spectacular” and seconds Epic’s claims that the new plane is much more capable than its rivals.

“Airplanes not only have to perform really well, but they have to be sexy for people to want to buy them,” she said. “It’s a cool looking plane and it has terrific performance. I think it’s going to be a winner once it’s out.”

New Plane, New Culture

Doug King Epic Aircraft CEO in Bend, Oregon
Photo by Jill Rosell

It’s definitely been a long trip for Epic and King. Just ten years ago, King was an Epic customer and in the middle of building his own kit plane when the company went bankrupt, mothballing his project for a while.

A year later, he formed an investment group of kit-plane owners who bought and rescued the company. In 2012 King sold to a private Russian investor, solidifying the company’s financial future and ensuring funding would be in place for FAA certication. King stayed on board as the CEO.

“That was an interesting time and the decision I had to make was, do I walk away from it or do I go all in,” King said. “A lot of people thought I was nuts investing in an airplane company in 2010 [in the midst of the recession]…but the airplane is really a star. I had a chance to do it and it turned one dream into a different dream.”

Epic has reason to be optimistic about the future market for its new plane. There were close to 400 turboprop deliveries through the third quarter of 2018—up nearly six percent from 2017 according to the General Aviation Manufacturers Association. Officials there are bullish about the $12.7 billion industry’s future performance, in part, due to new products set to be introduced.

“The industry is very excited,” Evans said. “The FAA has been supportive of us too. Aviation needs more innovation and we’re offering the market something new, something that will redefine expectations in the industry.”

The projected increase in production means they’ll also need to increase the current workforce at Epic, which already hovers around 250 people. King said Epic could hire as many as 100 new employees in the coming year, to do everything from fabrication to final inspection.

Epic Aircraft in Bend, Oregon
Photo by Jill Rosell

“We’re always hiring here,” King said. “And it’s a good job that someone with or even without a degree can begin a good career in Bend. That’s the biggest reason for our outreach in the area. We’re not trying to find customers here, but we are trying to find employees.”

Epic discontinued its kit plane program in 2013, preparing for the FAA certification. When the final experimental plane is ready, they’ll bring it to the showroom hangar— complete with a giant bow. Evans said they will probably involve the entire Epic staff and give the plane a special send-off, effectively turning the page for the company.

“It’s closing one chapter,” Evans said, “and starting a very exciting next chapter that everyone has their eyes focused on.”

A New Hip Gives a New Lease on Life

For Darla Naugher, the decision to have hip replacement surgery became clear while on a beach vacation in Mexico. Instead of running on the beach with her sisters, as she usually would, she simply could not keep up with them. In fact, she could hardly walk at all, because of the pain in her hip.

Like many Central Oregonians, Naugher has a passion for fitness and outdoor recreation; exercise and running were part of her routine and part of her identity, as well. At age 50, she had no intention of slowing down, until she learned more about what was happening to her hip joint.

“I’d been dealing with some foot problems, especially with the joint in my toe, and I assumed that my uneven gait was making my hip hurt,” Naugher explained. She found help from a chiropractor and physical therapist, but eventually she was sent to Dr. James Hall, an orthopedic surgeon at The Center in Bend. Her x-rays clearly showed how the cartilage in her hip socket had degraded, leaving the ball of the femur bone-on-bone in the socket.

Naugher understood that a total hip replacement was the best treatment to relieve her pain, but she wasn’t ready yet. “Dr. Hall said I’d know when it was the right time for surgery,” she said. “But I thought I was way too young—hip replacements were for old people!” said Naugher. Missing out on the fun on her beach vacation was the turning point. She worried that life would soon start passing her by, and she decided to learn more about joint replacement.

About Hip Replacement Surgery

When wear-and-tear arthritis breaks down the smooth cartilage that cushions bone movement within a joint, often the only treatment is a total joint replacement. The surgeon removes the damaged parts of the hip joint, and replaces them with implants made of metal and ceramic or a durable plastic. These implants fit into the bone and recreate the ball and socket of a healthy joint.

New advancements have changed the way this surgery is done, with less disruption to surrounding muscles and tissues.

“Our techniques are so much better now. The incisions are minimal, and the new components have better longevity,” explained Dr. Hall.

Traditionally, hip replacements were only done in a hospital setting, where patients stayed for one or more nights. With the recent advancements, hip replacements can now be done at outpatient surgery clinics. Patients leave the surgery center within hours after the procedure, and begin their recovery in the comfort of their own home.

Choosing Outpatient Care

Dr. Hall found Naugher to be a good candidate for outpatient surgery. “It’s important that patients are in good health overall, and are very motivated to work with the physical therapists,” said Hall. Outpatient surgery candidates also need a key person to stay with them for several days, who communicates with the surgery center staff and supports the patient’s recovery. Naugher fit all of those conditions.

Not every patient finds outpatient surgery to be the appropriate choice. For patients over age 65, Medicare restrictions only cover traditional hospital settings for joint replacement. Some health conditions, including chronic pain problems and sleep apnea, make in-patient surgery a better option. But fit, active patients like Naugher often prefer to avoid hospital settings.

Cascade Surgicenter was the first surgery center in Central Oregon to offer outpatient joint replacement in October of 2015. The surgical group based their protocols on well-established best practices from outpatient centers around the country, and built a support team of nurses, nurse practitioners, and physical therapists with expertise in joint replacement recovery. The trend towards outpatient surgery is growing, according to Dr. Hall, especially among Bend’s population of outdoor enthusiasts.

Naugher felt confident about choosing outpatient surgery for her hip replacement after talking through her concerns with nursing staff at Cascade Surgicenter. “They answered all my questions so thoroughly. I can’t say enough about how good they are,” she said.

Recovery At Home

For the first few days after surgery, Naugher needed help from her sisters. The discomfort was manageable and the need for pain medication was short-lived. The greatest challenge for an active person, like Naugher, may be to follow the doctor’s orders to take it easy.

“The healing happened quickly. I had to promise to do no exercise the first six weeks, and that was the hardest part,” said Naugher. “I felt good, but I just had to stay out of the gym and let it heal.” After a few days of using a walker for balance, she began walking without support. Two weeks later, she returned to work. Once she was cleared to begin physical therapy, Naugher made it a mission to get back to her previous level of fitness.

One year later, Naugher is on the move again, and barely notices any limitations. “It’s a new lease on life, really. I can do anything—I can hike, go to spin class and yoga. I can wear cute shoes again too!” she laughed.

Because her other hip also shows signs of cartilage damage, Naugher has chosen to replace running with hiking, to minimize the impact on that joint. Fortunately, the hiking opportunities in Central Oregon are plentiful, and she heads out to the trails regularly with her dog at her side.

Smith Rock is a favorite destination, and climbing up to take in the views are all the sweeter these days, with no pain to hold her back.

Her advice to anyone considering hip joint replacement surgery? “Once you learn that your pain won’t get better without surgery, don’t wait. Don’t give up all that time, and miss out on a good quality of life while you wait for your hip to get better.”

The Center Orthopedic and Neurosurgical Care offers free seminars on outpatient total joint replacement at OSU-Cascades Tykeson Hall. To learn more or to register for a seminar, contact The Center at 541-322-2211

Spider City Brewing is Owned Entirely By Women

Spider City Brewing is not only Bend’s newest brewery, but it is also the only brewery in the region run entirely by women.

Spider City Brewing in Bend, Oregon
Melanie Betti

Bend’s newest brewery, Spider City Brewing, opened late last year on Bend’s east side and gained attention not only for its unusual name (a reference to the residential garage that housed Spider City’s pre-launch homebrewing system) but also because it is Bend’s only brewery owned entirely by women.

Twin sisters Melanie and Michele Betti and Tammy Treat spent the last several years planning the brewery and developing recipes, homebrewing in the garage while homing in on their brewery and taproom concept. Longtime friends, the brewery idea was a pipedream long before it was a plan.

“We met each other at California State University, Chico. We all have a passion for beer and dreamed of one day opening our own brewery. Perhaps it was all that Sierra Nevada we drank at Chico,” joked Betti.

What’s it like going from homebrew-sized batches to fifteen-barrel batches?

We invested in a SABCO BrewMagic Pilot brewhouse and four glycol-chilled stainless-steel fermenters in order to be able to brew on a system that would mirror to some extent our fifteen-barrel brew house. This system has allowed us to brew at a professional level and work on our recipe development.

How has being a sommelier (and owner of The Wine Shop) helped you with beer and brewing?

As a sommelier I know what is in balance and what is out of balance in wine and beer. I have traveled all over the world for wine, and in every country that I visit I always make sure I check out the beer scene. I have always loved beer just as much as I love wine. It is that passion that drove me to open a brewery and to make good, quality, clean beer.

You’ve already got quite a variety of beers on tap. Are there any styles that you look forward to brewing?

We will always keep things fresh at Spider City Brewing. Michele, Tammy and I use our travels to inspire us. We are going to be coming up with some very cool hopped recipes that I think the public will enjoy and some kettle sours that will be super drinkable.

When you were homebrewing and developing recipes, were there any notable successes that made it to the commercial level?

Yes. We have a few recipes that are some of our most popular in which rye and rye flakes are used in the malt bill. The key to a good malt bill is keeping it simple, but then trying to see if there is a malt that can add complexity to the overall profile of the beer. I’m talking two to three percent to the overall recipe.

Were there any notable failures? What did you learn from those?

Of course, yes! Our fruit beers gave us some of the most trouble. Using fresh fruit is always the preferable method. It may cost a bit more and take a little longer, but the results are worth it. And like I said before, the key to a good recipe is keeping the malt bill simple. And the hop additions minimal too. There are several tricks you can use to get the most out of a hop. If you get too complex, then everything gets muddled.

I know the brewery has just launched, but are there any plans to package the beer in cans or bottles?

Yes. We plan on canning our beer in sixteen-ounce cans. While the public is waiting on those you can always stop by the southeast side brewery and pick up a Crowler or two to go. Those are always fun!

Bend’s Lava City Roller Dolls Were Born to Roll

An interview with Bend’s Sierra Klapproth, a member of the all-female flat-track roller derby team, the Lava City Roller Dolls.

Sierra Klapproth with Lava City Roller Dolls in Bend, Oregon

Founded in 2006, the Lava City Roller Dolls is Bend’s all-female flat-track roller derby team. We talked with Bend’s Sierra Klapproth, who’s been skating with the club since she was 10. Now 19, Klapproth, the team’s point-scoring jammer, shares what drew her to roller derby and how she skates like a Star Wars character.

How did 10-year-old Sierra come to join roller derby?

In fourth grade I read a book called Derby Girl (the YA novel behind the film Whip It!). I fell in love with the idea of it. I talked to my parents and said, ‘I want to do this, I need this.’ They took me to the roller skating rink, and there happened to be a flier about a junior roller derby camp. I signed up for the camp and loved it. I’ve been doing it ever since.

How was roller derby different than other sports you had participated in?

I always wanted to play football, but girls don’t play football. There wasn’t really an aggressive sport option for girls. Once I got into derby, this aggressive sport with girls of all shapes and sizes and backgrounds, it made me feel so strong, even as a young kid. I felt a real sense of belonging for the tomboyish kid that I was.

What’s the story behind your skater name Darth Maully?

I picked my name the night before I went to my first derby camp, because I was worried that my real name wasn’t tough enough. My brother had one of his Star War collectibles on the railing of the stairs. It was a Darth Maul doll. He is really mysterious and on the dark side. I always liked that he was super agile and strong. Now, it reflects the way I skate. I like to be sneaky, agile and play mental mind games. It’s a perfect match.

Do you feel or act differently when you’re in the rink versus your “normal” life?

Absolutely. As a junior, I definitely was more outspoken and more aggressive [on skates]. In my day-to-day life, I was a shy, nerdy kid. For the older women, derby is their loud, crazy outlet because they sit behind a desk during the day.

Why is roller derby important to you and the other women on your team?

For me personally, it keeps me strong, mentally and physically, which is something that I’ve always really valued. It’s also taught me to be more comfortable with myself. That it doesn’t matter what I look like, or what I am into. It puts such a strength into people. I see grown women who are shy and really quiet, and all of the sudden they are strong and fast and really outspoken. They just come out of their shell.

What are you future derby dreams?

I’ve always had the goal to skate in Portland for the Rose City Roller Dolls. They’re the number one team in the world. In the last several years as derby has grown, there are World Cups with Team USA, which I would love to be a part of.

Find Off-Season Revelry in Southern Oregon’s Cultural Hub

This spring, make a trip to Ashland, a cultural and outdoors hub in the heart of Southern Oregon.

Lithia Park Ashland Retreat
Lithia Park. Photo by Sean Bagshaw

My daughters run through the sycamore grove in Lithia Park, our first stop during our three-day Ashland getaway. The grove is one of my favorite places in Ashland, Southern Oregon’s cultural hub. Home to the world-famous Oregon Shakespeare Festival, we visit Ashland each year to see live theater and music, eat amazing meals, take a backstage tour, do a little shopping and wander in urban nature.

Ashland in the summer means packed streets, hot weather and the Oregon Shakespeare Festival at full tilt. But OSF actually fires up in March, and this year, we decided to make Southern Oregon our spring break trip. The scene is quieter, temperatures are high 60s instead of high 80s, and while we won’t be hitting the hotel pool, it’s still at least ten degrees warmer than back home in Bend. It feels great to get out of town, soak up some culture, and of course, walk in Lithia Park—ninety-three acres of landscaped paradise on Ashland Creek, featuring a Japanese garden, two duck ponds, a formal rose garden and a children’s playground.

After the park, we wander along the creek downtown and explore the Lithia Artisans Market, a little outdoor shopping experience featuring art, clothing and trinkets. Then it’s dinner at Standing Stone Brewery, which uses as many local products as possible, even in their beer (try the I Heart Oregon Ale, which is 100 percent Oregon-sourced).

Oregon Shakespeare Festival Ashland retreat
Oregon Shakespeare Festival. Photo by T Charles Erickson

It’s busy before play time, and after our meal we walk with others up the hill to the Angus Bowmer Theatre to see a contemporary drama. While the festival was founded eighty years ago as a Shakespeare-only troupe, today OSF presents plays of all eras and genres. This early in the season, the outdoor theater isn’t open yet, and the nightly free entertainment known as the Green Show hasn’t begun either, but the tradeoff is that we got great seats, second row, and the girls are riveted throughout the romantic, Elizabethan, sometimes-bawdy story of Shakespeare in Love.

On the agenda the next morning is the backstage tour, led by an OSF company member and a great way to learn more about festival history, the amazing effort that goes into productions and get a glimpse behind the curtain, from the dressing rooms to the set to stories of when things went wrong on stage (unscripted vomiting, anyone?).

A long weekend in Ashland is these experiences on repeat: another play, another meal, some shopping, another walk in the park. Our three days in Ashland pass quickly, and we return home with a lingering taste of the culture and flavor of Southern Oregon.

Restaurants

Larks restaurant in Ashalnd, Oregon
Larks

Larks, in the Ashland Springs Hotel, serves fresh fine dining focusing on local products and produce. The light and lovely space is the perfect place for a nice meal accompanied by great cocktails and an extensive Oregon-based wine list. Brother’s Restaurant serves delicious breakfast and lunch and is a great option for brunch before a matinee. The food here is plentiful and extremely tasty, and best accompanied by one of their incredible bloody marys.

Lodging

Ashland Springs Hotel in Ashland, Oregon
Ashland Springs Hotel

Ashland Springs Hotel is the crown jewel. This luxurious landmark hotel first opened in 1925 and underwent a restoration and reopening in 2000. Rooms are modest in size but beautiful and comfortable. The lobby is a little natural history museum, with bird taxidermy, eggs and seashells on display. Bard’s Inn is another great lodging option, located within easy walking distance of theaters. With many rooms including suites, and a swimming pool, this is a great destination for families. Jacksonville Inn, built in 1861 during the gold rush, is a good choice for extremely charming lodging and dining in nearby Jacksonville.

Nearby Attractions

Crater Lake National Park near Ashland, Oregon
Crater Lake National Park

Crater Lake is between Bend and Ashland. The road from the south doesn’t open until summer season, but a stop is well worth the effort in season. Applegate Valley offers wine tasting and scenery galore in this valley with over a dozen wineries. Jacksonville began as a gold rush town in the 1850s and is home to the Britt Festival, a summer-long lineup of concerts in a very pretty and unique outdoor venue in the hills just to the west of downtown. The Rogue River is one of America’s original Wild and Scenic Rivers, and a terric destination for whitewater rafting, fishing and hiking.

The Perfect Meal To Eat At Ariana Restaurant This Season

An evening at Ariana is like being at a convivial party at the home of friends—ones who serve eclectic, seasonal dishes inspired by their Italian and Colombian roots, that is.

Date night at Ariana Restaurant in Bend, Oregon
Sicilian-style calamari. Photo by Alex Jordan

Start with an appetizer that Ariana Restaurant co-owners and chefs Ariana and Andres Fernandez discovered in New York City in 2014, when they were invited to cook a dinner at the prestigious James Beard House.

During the trip at The Spotted Pig restaurant, they ordered gnudi, a ricotta ravioli of sorts, but one that’s practically “nude,” with a fine, delicate layer veiling the cheese rather than encasing it in a pasta shell. The husband-and-wife team adapted the recipe, creating a gluten-free version using rice and tapioca flour.

“We did that purposefully, because many of our clients are gluten-free,” said Ariana.

They strain luscious, whole-milk ricotta overnight, form it into small, meatball-size balls, roll it in the non-wheat flour mixture, and allow a thin exterior layer to form overnight. They cook them like ravioli and serve them with brown butter and fried sage. Pair it with a glass of 2017 Bethel Heights pinot gris, from Eola-Amity Hills in the Willamette Valley. Not your typical pinot gris, it’s made in an Alsatian style.

“In other words, the wine is bone-dry,” said sommelier Brett Larson. “Most Oregon pinot gris maintain a noticeable amount of residual sugar.”

With notes of green apple, pear, and wet stone, this light-to-medium bodied wine’s racy acidity balances the richness of the dish.

Next, try the Sicilian-style calamari, a menu mainstay in honor of Ariana’s family heritage. Andres created the salty-sweet recipe, simmering the tender squid with tomato, chiles, capers, currants, and serving it with fregola, tiny, toasted balls of semolina pasta. Savor it with a 2016 Bodega Bernabeleva garnacha, Camino de Navaherreros, from a vineyard on the eastern edge of mountains west of Madrid.

The cool nights at higher elevation prompt good acidity, and notes of raspberry and rhubarb plays against the tomato sauce. Light-to-medium bodied, with very little tannin structure, it allows the salty-sweet flavor of the calamari to reveal itself.

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